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Kusankha Mkonzi - 2024

Croutons ndi dzira ndi mkaka, mtedza, adyo wa mowa - maphikidwe a magawo ndi sitepe

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Croutons ndi magawo a mkate wokazinga. Ambiri ali ndi chidwi ndi kuphika ma croutons ndi dzira ndi mkaka kuti zikhale zokoma? Izi ndi zomwe tikambirana m'nkhaniyi.

Anthu ena amakonda mazira a oatmeal kapena ophwanyika pachakudya cham'mawa, pomwe ena amakonda ma crouton atsopano komanso owuma. Zitha kukhala zotsekemera kapena zowonjezera - masamba, nyama, nsomba. Mulimonsemo, amakonzekera mofulumira kwambiri.

Chinsinsi chachikale cha dzira ndi mkaka

Ndikosavuta kupanga chakudya chosavuta komanso chopweteka kuchokera ku buledi woyera - croutons. Ndalandira cholowa chachikale kuchokera kwa agogo anga aakazi. Croutons wokhala ndi mkaka ndi mazira ndiosangalatsa komanso ofiira, ndipo ndimawatumikira ndi khofi kapena tiyi.

  • mkate chidutswa chimodzi
  • mkaka 250 ml
  • dzira 1 pc
  • shuga 50 g

Ma calories: 179 kcal

Mapuloteni: 5.9 g

Mafuta: 7.1 g

Zakudya: 22.4 g

  • Ndidadula mkatewo mu magawo oonda. Ngati mukufuna, mutha kugula buledi wosenda mu supermarket.

  • Ndimawonjezera dzira ndi shuga mkaka. Muziganiza ndi kumenya mpaka shuga utasungunuka kwathunthu.

  • Ine ndisunse magawo a buledi muzosakanizika ndikuzitumiza ku poto.

  • Mwachangu mu masamba mafuta mpaka kutumphuka kutuluka.


Kuphika ma croutons kamodzi ndipo muwona kuti ndiosavuta kuphika.

Kuphika soseji ndi mazira croutons

Wosamalira aliyense amakhala ndi mbale yosaina, ndipo inenso sindili choncho. Ena ali ndi msuzi, ena ali ndi saladi, ndipo ndimakhala ndi croutons zokoma ndi soseji ndi dzira.

Zosakaniza:

  • mkate - ma PC 2.
  • batala - 200 g
  • mazira - ma PC 20.
  • mayonesi wandiweyani - 500 g
  • soseji yosuta - 200 g
  • tomato - 5 ma PC.
  • adyo - 1 mutu
  • katsabola watsopano - gulu limodzi

Kukonzekera:

  1. Ndasungunula batala. Pamwamba pake, croutons ndi tastier. Kenako ndimayesanso poto uja.
  2. Ndidadula mkate mu magawo akuda masentimita 1. Sungani mkatewo mu batala wosungunuka mbali zonse ndikuutumiza ku poto.
  3. Kuphika kwa mphindi ziwiri, mpaka mkatewo utawunikira. Ndimachotsa ma croutons poto ndikuwayika pa mbale.
  4. Wiritsani mazira mpaka atazizira. Kuti chipolopolocho chitheke mosavuta, ndisanatsanulire madzi ozizira, ndimawaboola ndi mpeni m'malo awiri. Mazira atakhazikika komanso osenda amadutsa mu grater yolira.
  5. Ndimasenda adyo ndikudula matako ndi mizu. Pambuyo poviika clove ya adyo mchere, ndimapaka croutons utakhazikika nayo mbali imodzi.
  6. Ndimafalitsa magawo a mkate wokazinga ndi adyo ndi mayonesi akuda ndikuwaza ndi dzira losalala.
  7. Ndimadula katsabola ndikudula tomato mu magawo oonda.
  8. Ndimakanikiza mopepuka ma croutons pamwamba. Pamalo opangidwa, mbali imodzi, ndimayika kagawo ka phwetekere, mbali inayo - bwalo la soseji.
  9. Fukani ndi mchere komanso katsabola kodulidwa.
  10. Ndimaika croutons pa mbale yokongola ndikuwayika mufiriji kwa kotala la ola.

Croutons ndi mtedza ndi maapulo

Ndikukuuzani njira ina yosavuta yopangira toast ndi mtedza ndi maapulo. Nthawi zambiri ndimawapatsa chakudya banja langa.

Zosakaniza:

  • mkate wa tirigu - 200 g
  • mazira 2 ma PC.
  • apulo - 1 pc.
  • mkaka - 3/4 chikho
  • shuga, maso a hazelnut ndi batala - supuni 2 iliyonse

Kukonzekera:

  1. Ndimathira mkaka, yolks ndi shuga m'mbale imodzi. Muziganiza ndi kumenyedwa ndi mphanda.
  2. Ndidadula mkate wa tirigu mu magawo oonda. Ndikuviika zidutswazo ndikupanga mwachangu poto mbali zonse ziwiri.
  3. Peel maapulo, chotsani nyembazo, dulani bwino komanso simmer ndi shuga mpaka atakhala ofewa.
  4. Dulani mtedza ndi mwachangu mu poto yachiwiri. Ndimawonjezera pa misa ya apulo. Ndimadzutsa.
  5. Ndimafalitsa ma croutons ndimasakanizidwewo, ndimawaika muchikombole ndikuphimba ndi mapuloteni ena omenyedwa.
  6. Ndimaphika mu uvuni mpaka mapuloteniwo akauma.

Croutons ndi kuwonjezera mtedza ndi maapulo ndizabwino kwambiri. Ndikuwona kuti ngati palibe nthawi yokonzekera misa ya apulo, khalani omasuka kugwiritsa ntchito kupanikizana kapena kuteteza. Idzakhala yachangu motere.

Chinsinsi cha French croutons

Ndatopa ndi mazira othyoka? Mukufuna kukonzekera msanga chakudya chokoma? Mukusowa chisangalalo? French croutons ndi zomwe mukufuna!

Zosakaniza:

  • Mkate wodulidwa - 1 pc.
  • mazira - zidutswa 4
  • mafuta a mpendadzuwa, mchere.

Kukonzekera:

  1. Ndimagwiritsa ntchito buledi wodulidwa. Ngati palibe, ndimatenga analogue iliyonse ndikudula mzidutswa tating'ono.
  2. Ndimaswa mazira mu mbale yakuya ndikuwonjezera mchere. Menya mazira ndi whisk kapena mphanda mpaka mawonekedwe osakanikirana.
  3. Ndikuviika magawo a buledi musanganizo wa dzira. Ndikuonetsetsa kuti zidutswa za buledi zadzaza bwino ndi mazira.
  4. Ndimayika poto pachitofu, ndimayatsa moto wapakati ndikutsanulira mafuta mumtsuko.
  5. Poto ikangotentha, falitsani zidutswa za mkate zoviikidwa m'mazira ndi mwachangu mbali zonse mpaka kutumphuka.

Tositi ya adyo ya mowa - chinsinsi nambala 1

Garlic croutons amayenda bwino ndi mowa, masangweji, kapena kungoti m'malo mwa mkate woyamba kosi.

Zosakaniza:

  • mkate wa borodino - 250 g
  • adyo - 3 cloves
  • mchere, mafuta a masamba

Kukonzekera:

Njira yoyamba

  1. Ndidadula mkate wakuda kukhala magawo oonda komanso mwachangu m'mafuta azamasamba mbali zonse.
  2. Mukachotsa ma croutons otentha poto, nthawi yomweyo apukuteni ndi adyo ndikuwaza mchere.

Njira yachiwiri

  1. Thirani mafuta mu poto, mutenthe ndi kuwonjezera adyo wodulidwa mu magawo.
  2. Ndisaname mkate, ndimachotsa zidutswa za adyo poto. Zotsatira zake, croutons amakhala ndi kununkhira pang'ono kwa adyo.

Kanema

Garlic croutons ndiwo chakudya chofala kwambiri. Momwe mungafikire mkate wofufumitsa zili kwa inu.

Mowa croutons ndi adyo - Chinsinsi nambala 2

Anthu amamwa mowa mwa kudya mtedza, zotsekemera kapena nsomba. Mwamuna wanga sakhulupirira zogula zomwe agula, koma amakonda makotoni opangira tokha.

Zowonjezera:

  • mkate wakuda
  • adyo Chifukwa
  • tchizi wolimba
  • adyo
  • mafuta a mpendadzuwa
  • zitsamba zatsopano
  • zonunkhira

Kukonzekera:

  1. Ndidadula mkatewo mzidutswa tating'ono.
  2. Ndimatenthetsa mafutawo poto ndikuwonjezera peyala ya adyo. Ikasanduka golide, ndimachotsa panopo ndikungoitaya.
  3. Thirani mkate wodulidwa mu batala wotentha. Ndikulakalaka zidutswazo zikhale ndi kutumphuka kwabwino komanso kosangalatsa. Zonsezi, izi sizimatenga mphindi ziwiri.
  4. Mukamauma, perekani zonunkhira ndi zonunkhira kuti mulawe.
  5. Ndimachotsa ma croutons omalizidwa poto ndikuwayika pa mbale. Ndidayika tizi tchizi tating'ono pamwamba. Ndimakongoletsa mbaleyo ndi zitsamba zatsopano: parsley, basil kapena oregano.

Mutha kuganiza kuti ndikosavuta kupeza mabotolo omwera mowa m'sitolo. Sindikangana. Nthawi yomweyo, musaiwale kuti ma croutons omwe amakonzedwa molingana ndi Chinsinsi ichi ndi zinthu zachilengedwe popanda zowonjezera.

Momwe mungapangire nkhanu croutons

Ndikukuwonetsani chakudya cham'mawa chodyera komanso chotsekemera chokoma - shrimp croutons. Banja langa likusangalala ndi mbale iyi.

Zosakaniza:

  • Mkate wodulidwa - 1 pc.
  • mazira - ma PC atatu.
  • shrimp yophika - 100 g
  • masamba a parsley - 1 gulu
  • anyezi wobiriwira - 1 gulu
  • mchere

Kukonzekera:

  1. Ndidadula mikoko ndi zidutswa za buledi. Pogwiritsa ntchito pini yokhotakhota, ndimapanga magawo a mkate kukhala owonda komanso osalala.
  2. Dulani bwinobwino parsley, anyezi ndi shrimp, kusakaniza ndi mchere.
  3. Patulani azungu ku yolks ndikumenya ndi mchere.
  4. Ndimasakaniza 2/3 a mapuloteni ndi anyezi ndi nkhanu. Ndimafalitsa theka la magawo a mkate ndi izi, ndi m'mbali mwake ndi mapuloteni otsala.
  5. Ndimaphimba toast iliyonse ndikudzaza ndi chidutswa cha buledi woyera ndikusindikiza pang'ono. Ndidadulira mozungulira m'magawo awiri.
  6. Ndimathira ma croutons okonzeka mu yolks ndikuphika mu skillet mpaka bulauni wagolide.

Phunzirani zanga ndikupita kukhitchini. Ndikukutsimikizirani kuti okondedwa anu adzayamikira mbale iyi.

Nkhani yanga yopanga croutons yatha. Mmenemo, ndagawana zomwe ndimakumana nazo komanso maphikidwe. Mosakayikira pali maphikidwe ena, koma zomwe mwasankha ndizofala kwambiri komanso zotchuka.

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Onerani kanemayo: Cheezy Garlic Croutons (Mulole 2024).

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