Cineraria kapena malo owoneka bwino: kufotokoza kwa chomeracho ndi kuchisamalira

Pali mitundu yambiri ya cineraria, yopitilira 1300, koma mitundu yokongola kwambiri komanso yolimba imagwiritsidwa ntchito pakukongoletsa maluwa: seaside cineraria, wamagazi cineraria (wamagazi rosemary), wachisomo cineraria.

Mbalame zokongola zapansi panthaka ndizosowa mosiyanasiyana, sizofala kwenikweni pakati pa olima maluwa. Zitha kupezeka m'magulu a okonda zokonda zachilendo. Amasiyana pamitundu yosiyanasiyana yowala yamaluwa ndi kudzichepetsa kwapadera.

Kufotokozera mwatsatanetsatane

Kwathu

Poyambirira anali malo oyenda pansi okongola ochokera ku South Africa wouma. Zosiyanasiyana zinachokera ku Cape of Good Hope, yomwe ili ku Cape Peninsula. Mphepete mwa nthaka zokoma ndi za anthu osungunuka - zotolera chinyezi.

Chifukwa cha nyengo yachilengedwe, komwe mvula imakhala yosowa, mitundu yosiyanasiyana ndi yopanda malire, yolimbana ndi chilala ndi dzuwa.

Kufotokozera kwa botanical

Alimi okoma mtima ndi amtundu wosiyanasiyana wa anthu wamba a banja lalikulu la Astrov. Kwa kusinthidwa, kusinthidwa kukhala malo aliwonse okhala, ndiye chisomo chokongola. Amatchedwa Senezio Kaso chifukwa chofanana ndi chitsamba.

Mtundu uwu ndi wamaluwa osatha pamikhalidwe yawo. Koma mu floriculture yeniyeni, imakula ngati maluwa okongoletsera pachaka. Zimayambira maluwa akuluakulu amatha kutalika kwa 40-60 cm. Pali mitundu yaying'ono yosakanikirana, yoposa 20 cm kutalika.

Masamba ndi apachiyambi: osalala, osiyana, alimbane, owala kwambiri komanso nthenga. Kukula mosiyanasiyana. Masamba a tsamba lamasamba ndi oblong, obisika, ozungulira, osanjikiza. Ma inflorescence a Terry, amapanga zikopa. Maluwa amayamba mu June, amatha mpaka chisanu choyamba: mu Seputembara - Okutobala.

Maluwawo ali ndi utoto wowoneka bwino: wofiirira-pinki, yoyera komanso yofiira. Mbewu ndizambiri, mizere yambiri, yaubweya. The groundwort ndi mitundu yokongola, yodzichepetsa komanso yolimba. Mizu.

Kodi dzina lenileni la chomera ndi liti?

Nthaka yapansi panthaka ndi imodzi mwazomera zambiri maluwa onse. Pofotokozera zasayansi, cineraria ndi mtundu womwe uli pafupi ndi mtundu wa gusset. Koma mwakuchita, kwa olima maluwa, malo osangalatsa a groundwort ndi chisomo cha cineraria ndi mayina ofanana ofanana senezio zosiyanasiyana.

Nthawi zambiri m'mabuku otchuka a sayansi, grub wokongola amatchedwa cineraria.

Kuwonekera kwamitundu ndi zithunzi

Maluwa amapangidwa kumapeto kwa tsinde m'magulu ang'onoang'ono a inflorescence. Mbali yapadera ya nthaka yokongola ndi chophimba cholimba ndi tsitsi laling'ono. Masamba ali ndi mawonekedwe okongoletsera: a nthenga, okhala ndi tsitsi lokwanira, lobiriwira mopepuka. Masambawo ndi akulu pansi. Petiolate, tsinde masamba ndi ochepa kwambiri, amakhalanso ndi pinnate, opindika.

Maluwa, kutengera mitundu, amatha kukhala velvety, iwiri kapena yosavuta. Mtima wa duwa nthawi zonse umakhala wonyezimira, wosiyana bwino ndi mitundu yosiyanasiyana ya kapezi, lalanje ndi pinki. Maluwawo amakhala olimba, osonkhanitsidwa m'maambulera inflorescence.

Ligulosus

Amasiyana ma inflorescence a terry oyera, ofiira, ofiirira.

Nanus

Imadziwika chifukwa cha kuphatikizika kwake - duwa ndilaling'ono. Narus amakula mpaka 25 cm kutalika.

Kugwiritsa ntchito kapangidwe kazithunzi

Ma groundwort okongoletsa amagwiritsidwa ntchito kwambiri kukongoletsa mabedi amaluwa ndi minda yakutsogolo; imalimidwa m'miyala yamiyala ndi minda yamiyala, m'magulu ophatikizika omwe amakhala ndi zotentha zina zam'malo otentha. Mitundu yaying'ono yocheperako amatchedwa maluwa okongoletsera, omwe amabzalidwa m'malire.

Nthenga zokongoletsa za masamba a mtengo wapamwamba wa rosewood zimawoneka bwino mogwirizana m'mabedi okongoletsera amaluwa. Amakonda kubzala m'magulu ang'onoang'ono. Mitundu yayikulu yokhala ndi mitundu yowala imabzalidwa maluwa. Mbali - ngakhale ikadulidwa, maluwawo amakhalabe atsopano ndipo samatha nthawi yokwanira.

Kwa maluwa ataliatali komanso owala, amafunika kudula madengu omwe adazimirako munthawi yake.

Kukula kuchokera ku mbewu

Chochititsa chidwi cha kubereka kwa nthaka yokongola ndikuti mitundu iyi imaberekanso bwino ndi mbewu zokha.

Kubereketsa kuthengo kumayenda motere:

1. Pakatikati pa maluwawo pali mungu ndi timadzi tokoma.
2. Chomeracho chimayambitsidwa ndi mungu ndi njuchi, kenako maluwawo amasanduka ma achenes oyera.
3. Mothandizidwa ndi mphepo, mbewu zimanyamulidwa pamwamba panthaka.

Kunyumba kwamaluwa, mbewu zimasonkhanitsidwa. M'mwezi wa Meyi, zimatha kufesedwa poyera kumtunda, makamaka kum'mwera chakumtunda. Bzalani mizere ndi maliboni, kupanga mawonekedwe a bedi lamaluwa. Mizere imapepuka ikamera. Mtunda pakati pa mbande ndi masentimita 20 - 25. Chisamaliro chimodzimodzi ndi maluwa achikulire.

Koma akatswiri odziwa zamaluwa amalimbikitsa kubzala mbande zomwe zimakula kale mu wowonjezera kutentha panja. Mphepete mwa nthaka yabwino, yomwe imakula mu wowonjezera kutentha, idzaphuka mofulumira komanso mochuluka. Kuyeretsa chitsamba kuchokera ku inflorescence chosatha, kumawonjezera nthawi ya maluwa.

Njira yodzala mbande za nthaka zokoma ndizosavuta, zimapezeka kwa aliyense wamaluwa:

1. Mbewu imafesedwa mu Epulo.
2. Mbeu zimathiriridwa m'madzi oyera ndi kutentha kwa maola 3-4.
3. Bzalani mbewu pa nsalu yothira madzi.
4. Phimbani chopukutira ndi kukulunga pulasitiki.
5. Kutentha kwa mbewu - 22 - 25 ° C.
6. Pambuyo masiku 7 - 9, nyemba zimere zimabzalidwa mumphika kapena bokosi lapadera.
7. Phimbani ndi galasi kapena zojambulazo, ndikupangitsani kutentha kwa mizu ya mphukira.
8. Mbewu nthawi zonse zimakhala ndi mpweya wokwanira komanso wothira mokwanira.
9. Pambuyo pa masabata awiri kapena atatu, mbande zimalowerera mu kapu yapadera ya peat.
10. Pambuyo pa kutentha kosalekeza, maluwa achichepere amatha kubzalidwa panja.

Kuti mumere bwino, muyenera kugwiritsa ntchito mbewu zomwe mwangomaliza kumene kumera.

Mbande zomwe zimakula mu wowonjezera kutentha zimapatsa maluwa olimba, zimakhazikika mosavuta m'munda, sizimadwala, zimakana matenda osiyanasiyana a tizilombo komanso tizirombo ta m'munda.

Chisamaliro

Malo

Maluwa apansi ndi duwa lokongola lokonda kuwala. Koma kunyezimira kwakukulu kwa dzuwa kumapangitsa duwa kukhala lotayirira komanso lopanda moyo.

choncho Ndikulimbikitsidwa kuti mubzale m'malo okhala ndi kuwala, kumadzulo kapena kum'mawa kwa nyumbayo. Koma posayatsa bwino, zimayambira zimatha kukhala zopanda kanthu, masamba amakhala ochepa, amakhala otumbululuka, zimayambira zimatambasuka.

Wodzala mokoma mtima amasangalala ndi zinthu zabwino, kutentha kokwanira ndikukula m'malo otseguka ndi 18 - 20 ° C. Maluwawo amalimbana ndi madontho ausiku moyenera, chinthu chachikulu ndikuti kutentha sikutsikira ku 5 ° C.

Ngati groundwort yokongola imabzalidwa m'miphika yamaluwa kapena m'mabokosi, ndiye kuti imakondwera pama loggias kapena ma verandas mpaka Okutobala.

Nthaka

Mphepete mwa nthaka zokongola sizisankha za nthaka, Amakula ngakhale pagawo lamchere lokhala ndi feteleza woyenera.

Kapangidwe ka nthaka yosakaniza ya rosewort yokongola:

• Masamba-1h.
• Manyowa - 1 tsp
• Peat ya kavalo - 1 tsp
• Mchenga - 1 tsp
• Zidutswa zamakungwa a paini ndi phulusa lina.

Gawoli liyenera kukhala lonyowa pang'ono ndikukhala ndi mpweya wabwino. Malo osungira ngalande amaphatikizapo njerwa zosweka kapena zidutswa zadothi.

Kufika

Mphepete mwa nthaka yokongola imabzalidwa mu Meyi, pakakhazikika kutentha kokhazikika.

Kufikira:

1. Malo okwererawo akukumbidwa.
2. Mchenga, peat, kompositi amawonjezeredwa m'nthaka mofanana.
3. Mbande zosankhidwa zimabzalidwa m'mabowo ang'onoang'ono.
4. Mtunda pakati pa mabowo ndi 20-25 cm.
5. Amanyowetsa gawo lapansi bwino, sapapira pang'ono.
6. Ndikofunika kuti mulch dothi lapamwamba ndi peat.

M'makontena apakatikati, kanyumba kakang'ono kakang'ono kamayikidwa pansi kuti kathiramo madzi. Kapangidwe ka gawo lapansi ndi kofanana: mchenga ndi peat. Ngati gawo la substrate siloyenera, limadzaza ndi mchere wamchere kapena palibe ngalande, nthaka yoyenda pansi iyenera kuikidwa kuti ipewe matenda opatsirana ndi fungus, matenda.

Kuthirira

Mphepete mwa nthaka yabwino mumaloleza mpweya wouma bwino, koma chinyezi cha mpweya chiyenera kukhala chokwanira.

Kupopera tchire kumatsutsana chifukwa cha tsitsi la zimayambira ndi masamba. Kutentha kwambiri, mutha kuyika matayala amadzi amaluwa amkati kuti azinyentchera. M'munda, gawo lapansi limakhuthala patali ndi mizu. Gawoli liyenera kukhala lokwanira mokwanira, koma osakhala madzi. Mizu ikakhala yonyowa kwambiri, imvi imawoneka.

Mukathirira, ndibwino kuti amasule nthaka pang'ono, ndikuphwanya gawo lolimba kwambiri. Ndikofunika kuti mumamwe madzi ofewa omwe amakhala osachepera masiku awiri kapena atatu.

Zovala zapamwamba

Malo osangalatsa, osadzichepetsa, koma ndi nthaka yosauka m'munda, feteleza nthawi zonse amafunika. Kudyetsa malamulo:

• 1 - 2 kawiri pamwezi, tchire limathiriridwa ndi yankho lofooka la feteleza amchere amitundu yosiyanasiyana ya rosemary.
• M'chaka, ndibwino kugwiritsa ntchito feteleza wa nayitrogeni pakupanga ndi kukulitsa maluwa okongola obiriwira.
• M'chilimwe, nthawi yamaluwa, muyenera kuthira nthaka ndi feteleza wa phosphorous.
• Ndibwino kuti feteleza amchere amchere kawiri kapena katatu nyengo yonse ndi feteleza: mullein kapena ndowe za mbalame.

Mafuta a feteleza ayenera kukhala ochepakuti musawononge maluwa.

Mphepete mwa nthaka zokongola ndi duwa lokongoletsa lomwe limakongoletsa mapaki, mabwalo ndi minda yakutsogolo. Mitunduyi imagwiritsidwa ntchito popanga nyimbo zosowa pakupanga nyumba zakunyumba ndi ziwembu.

Onerani kanemayo: Secrets to Get 10X More Flowers on Cineraria Plants With UPDATES (June 2024).