Makhalidwe okula hibiscus waku Syria: kubzala ndi kusamalira kutchire, kufalikira ndi mbewu ndi cuttings

Hibiscus yaku Syria ndi yazomera zam'malo otentha, koma imalimidwa bwino m'munda ndi ziwerengedwe zake, imagwiritsidwa ntchito pakupanga malo, komanso imalimidwa ngati chomera.

Izi ndizoimira nthumwi ya banja la Malvov, lomwe silovuta kwenikweni kusamalira.

M'nkhani yathu, tiwonetsa chithunzi cha chomera ndikukuuzani mwatsatanetsatane za momwe mungasamalire hibiscus panja, komanso momwe mungafalitsire.

Kodi mungasamalire bwanji panja?

Kusamalira dimba hibiscus waku Syria, kapena duwa la Syria, ndikosavuta, kutsatira malamulo ena. Sasankhapo zaukadaulo waulimi, ndipo ngakhale katswiri wodziwa maluwa amayamba kulima bwino mbewu.

Kutentha

Chomera chotentha sichimalola chisanu bwino, chifukwa chake, nyengo yozizira isanathe, imayenera kuphimbidwa. Imayamba pachimake pakatha kutentha kwapakati pa + 14 ... + 16 degrees, awo. pasanafike pakati pa Juni.

Njira yothirira

Hibiscus si chomera chokonda chinyezi. M'nyengo yotentha, sikufuna kuthirira kowonjezera pamanja. Pakakhala chilala chotalika, chomeracho chimapatsidwa madzi okwanira malita 10 amadzi pachitsamba chachikulu.

Kuyatsa

Posankha kuyatsa kwabwino pobzala hibiscus panja, muyenera kusankha malo okhala dzuwa ndi kuthekera kowotcha nyengo yotentha, youma.

Chomeracho sichimalekerera malo amthunzi kwathunthu, chimakula bwino mumthunzi wokhazikika wa mbewu zina zazitali.

Malo

Hibiscus iyenera kutetezedwa ku mphepo yozizira yakumpoto, chifukwa chake, malo owala bwino amasankhidwa, okutidwa ndi zolembedwa ndi khoma kapena mpanda. Mukamabzala, muyenera kuganizira za mphepo yomwe idakwera - ngakhale ndi mphepo yam'mwera yanthawi zonse, hibiscus sidzakula ndikukula bwino.

Kudulira

Mbewu yamaluwa imafunika kudulira nthawi zonse. Kudulira ukhondo kumachitika m'masabata oyambilira a kasupe asanayambike timadziti:

1. Nthambi zowuma, zowuma, zakale zimadulidwa pansi pa muzu ndi chopopera kapena mpeni wakuthwa.
2. Nthambi zomwe zakhudzidwa ndi matenda a mafangasi zimadulidwa, ndikuwonetsa kuwonongeka kwa khungwa ndi makoswe kapena tizirombo.
3. Nthambi zakukula chaka chatha zafupikitsidwa ndi gawo lachitatu, ngati kuli kofunikira, zimatsitsimutsanso tchire ndi 2/3.

Kudulira kotsogola ndi ntchito yayitali komanso yovuta. Nthawi zambiri, hibiscus imapangidwa ngati mtengo, koma mawonekedwe a chitsamba amathanso kusungidwa - ndizosavuta kupanga ndikusamalira.

Kupanga mtengo:

1. Mu chomera chatsopano, nthambi zimafupikitsidwa mpaka masamba 2-3, osakhudza thunthu lalikulu.
2. Zima (m'masabata omaliza a February) kudulira kumachitika pofupikitsa mphukira mpaka masamba 1-2, ndi thunthu lalikulu mpaka masamba 5-6.
3. Mukafika kutalika kwa thunthu lalikulu, pangani korona, kudula nthambi zokulirapo ngati kuli kofunikira.

Kuyambitsa

Nthaka yobzala hibiscus ya Syria iyenera kukhala yotayirira, yokwanira mpweya komanso yachonde. Dothi lolemera, losavomerezeka kulowa chinyezi, siloyenera.

Nthaka yolemera komanso yosauka imamasulidwa, kuthiridwa manyowa kugwa musanabzala chomera:

• humus;
• manyowa;
• feteleza amchere.

Nthaka yamchenga imasungunuka ndi nthaka yamunda.

Zovala zapamwamba

M'nyengo yotentha, tchire zazikulu zimadyetsedwa osachepera kawiri pamwezi. Zovala zapamwamba zitha kuchitika limodzi ndi mchere wambiri komanso feteleza (olimba, wamadzi), powadziwitsa ngati mizu yovalira, ndikukonzekera nyimbo zopatsa thanzi panokha.

• Podyetsa ndowe za nkhuku Chidebe cha 1/2 cha ndowe za mbalame chimatengedwa, chodzazidwa pamwamba ndi madzi ndikuthira mkati mwa milungu iwiri. Feteleza amafunikira nthawi ndi nthawi 1-2 sabata. Pambuyo pa nayonso mphamvu, ndondomekoyi imasungunuka ndi kuchuluka kwa 0,5 malita pa 10 malita amadzi ndikugwiritsa ntchito pansi pazu la chitsamba chimodzi.
• Zovala zapamwamba pazomera zopangira zopangidwa kuchokera ku dandelions, lunguzi ndi namsongole. Zipangizo zopangidwira zimapakidwa m'makontena 1/2 ndipo zimadzazidwa ndi madzi, kenako zimayikidwa pamalo opanda dzuwa kuti zipserere. Kusakaniza kumayambitsidwa kawiri pa sabata. Pambuyo pa masabata atatu, mawonekedwewo adzakhala okonzeka, malingaliro ake amadzipukutira molingana ndi malita atatu a kapangidwe kake mpaka malita 7 amadzi.

Tumizani

1. Kumayambiriro kwa kasupe, kudulira ukhondo kumachitika ndipo mphukira zazing'ono zimafupikitsidwa ndi theka.
2. Mukadutsa chisanu chakumapeto ndipo nthawi zonse musanatuluke maluwa, chitsamba chimakumbidwa, kuyesa kusokoneza mizu.
3. Kukumba dzenje lakuya ndikukulira kawiri kuposa mizu ya tchire.
4. Kusakaniza kwa dothi kumakonzedwa kuchokera ku dothi lotengedwa kudzenje, peat ndi mchenga (2: 1: 4).
5. Pansi pa dzenje latsopanolo, ngalande kuchokera ku njerwa zosweka kapena dothi lokulitsa lokhala ndi masentimita 15.
6. Pamchere wa ngalandeyo pamatsanuka mchenga wokwana masentimita 10 ndipo manyowa amathiramo masentimita 15, kenako nkukhalanso mchenga 10 cm.
7. Mmera umatsitsidwa mu dzenje ndikuwaza ndi nthaka yosakanikirana kuti kolayo iwoneke.
8. Chitsambacho chimapangidwa ndi kuthirira madzi ochuluka muboola.
9. Madzi atayamwa kwathunthu, yerekezerani dzenjelo ndi dothi lalikulu la tsambalo.

Nyengo yozizira

Chomeracho chimafuna kutchinjiriza. Mukakulira panja pakati kapena kumapeto kwa Novembala, chimango chimamangidwa mozungulira tchire, pomwe agrotex kapena lutrasil amakoka.

• M'madera okhala ndi kutentha kwapakati pa -15 chomeracho chimakutidwa ndi nthambi za spruce - chitsamba chimangirizidwa, chovundidwa ndi burlap ndipo nthambi za spruce zimagwiritsidwa ntchito ngati kanyumba m'magawo atatu.
• M'madera ozizira kwambiri Amaloledwa kukumba chitsamba ndikusamutsira nyengo yozizira kuchipinda chilichonse chozizira - m'chipinda chapansi pa nyumba, chapansi - mpaka masika.

Kubereka

Kubalana kwa hibiscus kumachitika ndi mbewu kapena cuttings.

Kufesa mbewu

1. Mbewu imafesedwa koyambirira kwa Marichi mubokosi la mmera kapena mu Meyi-Juni ikafesedwa panja wowonjezera kutentha.
2. M'nthaka yokonzedwa (yogulidwira hibiscus kapena dothi losakanikirana ndi dothi lam'munda, mchenga ndi peat mu 2: 4: 1), mizere imapangidwa 1 cm kuya.
3. Mbewu zimayikidwa patali pafupifupi masentimita 3-4 kuchokera wina ndi mnzake, owazidwa nthaka ndi kuthirira madzi ambiri.
4. Bokosi la mmera limakutidwa ndi polyethylene isanamera, kutsegulira kuthirira ndi mpweya wabwino.
5. Masamba oyamba atatuluka, wowonjezera kutentha amachotsedwa.
6. Kamodzi pamlungu, dothi limafunikira kumasula pang'ono mizere.
7. Ngati ndi kotheka, mbewu zimachotsedwa.
8. Pambuyo pa masamba 5-6 owona, mbande zimasunthira m'mabokosi akulu kapena mabedi amaluwa. Kutalika kwapakati pa mbande zotere ndi 15-25 cm.

Zodula

1. Kumapeto kwa June, zobiriwira zobiriwira masentimita 12-15 masentimita ndipo 3-4 internode amadulidwa.
2. The cuttings ali akhathamira mu muzu wakale malingana ndi malangizo kukonzekera.
3. Konzani dothi la izi: 1 gawo limodzi la sod ndi nthaka yamasamba, humus, mchenga wamtsinje wolimba, chakudya chamfupa pang'ono ndi phulusa.
4. Zinthu zobzala zimabzalidwa mumiphika yaying'ono ndi dothi ndikuphimbidwa ndi thumba la pulasitiki.
5. Tsiku lililonse, matumbawo amachotsedwa kuti apume mpweya ndikuchotsa condensate yopangidwa.
6. Pambuyo pa miyezi 1.5-2, zodulidwazo zimabzalidwa m'miphika ndi kuchuluka kwa malita 3-5.

Zoyenera kuti mupulumuke mmera

1. Mutabzala hibiscus panja, chomeracho chiyenera kupukutidwa kwa sabata kuti muchepetse nkhawa.
2. M'nyengo yotentha, kawiri pa sabata, dothi lozungulira chomeracho liyenera kukhathamizidwa ndikuwaza madzi okwanira 10 malita.
3. Kudyetsa koyamba mutabzala kumachitika bwino pakadutsa milungu 2-3 ndikuthirira kwina.

Chithunzi

Pachithunzicho muwona momwe tchire limayang'ana mosamala:

Mwachidule za matenda ndi tizilombo toononga

Mlendo wamba wosafunikira ku hibiscus ndi nsabwe za m'masamba, zomwe zimatha kumenyedwa ndi mankhwala ophera tizilombo komanso oyandikana nawo achilengedwe - lavender ndi marigolds. Akagwidwa ndi kangaude kapena ntchentche yoyera, amathandizidwa ndi mayankho okonzekera kupha tizilombo.

Mwa matenda omwe amachokera ku Syria, chlorosis ndiofala kwambiri, kuwonekera ndikusowa kwachitsulo ndi nayitrogeni m'nthaka. Imawonetsedwa ndi masamba otumbululuka, kugwa kwamasamba apansi a chitsamba, maluwa osauka. Pofuna kupewa chlorosis, maofesi amchere amapezeka nthawi zonse m'nthaka, kuphatikiza nayitrogeni ndi chitsulo.

Kutengera malamulo osavuta osamalira chomera, hibiscus waku Syria adzakondweretsa mlimiyo kwa nthawi yayitali ndi maluwa obiriwira komanso maluwa ambiri. Idzakhala chokongoletsera choyenera cha chilichonse chaumwini kapena munda.

Onerani kanemayo: How To Grow Hibiscus From Seeds FULL UPDATES (September 2024).