Njira zabwino kwambiri zopangira maski a tsitsi. Ubwino wa malonda, zotsutsana ndi upangiri

Anthu ambiri amadziwa za phindu la adyo. Chogulitsachi chimagwiritsidwa ntchito mu cosmetology yowerengeka ndipo nthawi zonse chimayandikira. Amapezeka mumasikisi ambiri atsitsi.

Anayamba kuigwiritsa ntchito zaka zambiri zapitazo, chifukwa chake adapeza zotsatira zake popanda mtengo uliwonse. Chifukwa chogwiritsira ntchito chida chotere, kodi pali zotsutsana zilizonse, momwe mungapangire masks kunyumba ndi momwe mungachotsere fungo linalake - werengani.

Zopindulitsa pazogulitsa

Izi ndizothandiza, zili ndi:

• manganese;
• calcium;
• phosphorous.

Amatha kupereka thandizo lalikulu popanda vuto lililonse. Tithokoze adyo:

1. pali kukula msanga kwa tsitsi;
2. kuyendetsa bwino magazi kumayenda bwino;
3. amawabwezeretsa ndi kuwalimbitsa.

Chogulitsa chachilengedwe chokomera tsitsi posachedwa.

Kodi mankhwalawa amagwiritsidwa ntchito bwanji?

Maski a tsitsi amapangidwa:

• kuchokera kutayika;
• kufulumizitsa kukula;
• kulimbikitsa;
• kuthetsa ziphuphu;
• chitani dazi;
• kupereka antibacterial katundu;
• kuchiza matenda a mafangasi a mitu.

Zotsutsana

Palibe zotsutsana, koma ngati pali kuwonongeka kwa khungu ndi zilonda (chifukwa cha asidi omwe amapezeka, khungu limatuluka), komanso zovuta za mankhwalawa, gwiritsani ntchito mosamala kapena kusiya njira zoterezi kwakanthawi.

Gawo lirilonse malangizo: momwe mungakonzekerere chigoba kunyumba?

Dandruff

Ndi madzi a mandimu

• Mafuta a Castor.
• Madzi a mandimu.
• Madontho ochepa a lalanje ndi tiyi mtengo mafuta ofunikira.
• 5-6 ma clove a adyo.

1. Sulani adyo mwanjira iliyonse ndikuwonjezera ku mandimu ndi mafuta.
2. Gwiritsani ntchito zinthu zonse ndikugwiritsira ntchito khungu.
3. Sungani mphindi 15, tsukani ndi shampu.

Pofuna kupewa, gwiritsani ntchito kanayi pamwezi, ngati mutachotsa ziphuphu, ndiye kawiri.

Ndi calendula

• Mafuta a Castor.
• Tincture wa calendula.
• Adyo.

1. Onjezani adyo wosweka 1: 1 kwa mafuta, pakani mizu ya tsitsi mphindi 60 musanatsuke.
2. Valani chipewa ndikuphimba ndi thaulo.

Zimachitika kamodzi pa sabata mpaka dandruff itasowa kwathunthu. Zotsatira: masks amateteza kuzemba, tsitsi limakhala lathanzi.

Kuyambira kugwa

Ndi dzira yolk

• Madontho a burdock kapena maolivi.
• Yolk.
• Wokondedwa.
• Madzi a mandimu.
• Mafuta a tsitsi.
• 1 clove wa adyo

1. Tsukani adyo pa grater yabwino kuti mupange gruel, sakanizani zonse ndikugwiritsa ntchito pazu wa tsitsi, kenako ndikutsuka, mutha kugawira tsitsi, koma motere padzakhala fungo loipa kwambiri kuchokera ku chigoba.
2. Khalani 0,5 mpaka 1 ora.
3. Ndiye osamba.

Kuti mukhale ndi zotsatira zabwino, ziyenera kuchitika kangapo pamlungu.

Ndi anyezi

• Clove wa adyo.
• Madontho ochepa a sinamoni mafuta ofunikira.
• Babu.
• Dzira yolk.
• 1/2 mandimu.

1. Gwirani zosakaniza zonse ndi blender ndikusakaniza.
2. Ikani ku tsitsi, kukulunga mutu ndi filimu yakumamatira, kuvala chipewa ndikusunga kwa mphindi 30-60.
3. Sambani ndi shampu yokhazikika.

Chigoba choterechi chimachitika kamodzi pamwezi. Zotsatira: tsitsi limasungunuka, tsitsi limabwezeretseka.

Kulimbikitsa

Popanda zowonjezera

1. Sulani adyo ndikupaka mizu.
2. Sambani tsitsi lanu pakatha maola awiri.

Chifukwa chake, gwiritsani ntchito sabata iliyonse kwa miyezi itatu. Ngati tsitsi louma, limatha kumeta pakati ndi mafuta amadzimadzi.

Ndi aloe

• Adyo.
• Aloe.
• Wokondedwa 1 tsp
• 1 yolk.

1. Finyani supuni ya madzi kuchokera mu aloe, ndi supuni ya tiyi kuchokera ku adyo.
2. Onjezani uchi ndi yolk.
3. Sambani bwino ndikusiya ola limodzi.

Gwiritsani ntchito kawiri pa sabata. Zotsatira: tsitsi limakhala lolimba.

Kulimbana ndi kuuma ndi kuphulika

Kwa tsitsi lalitali

• Yolk.
• Msuzi waukulu wa mafuta.
• Supuni yaying'ono ya mafuta a castor.
• Anaphwanya adyo ndi mafuta amondi.
• Dontho la shampu kuti likhale losavuta kutsuka chigoba.

1. Ikani misa yotsatira.
2. Phimbani mutu wanu ndi zinthu zotentha.
3. Siyani kwa maola awiri ndi kutsuka.

Njira ya mankhwala 3-6 miyezi, 2 pa sabata.

Ndi mafuta a kokonati

• 1/3 chikho cha mafuta a kokonati
• Anaphwanya adyo 1-2 cloves.

1. Muziganiza, ikani mafuta a adyo a kokonati wogawana ndi zala zanu pa tsitsi lopingidwa kuyambira mizu mpaka kumapeto.
2. Sungani tsitsi modekha ndikuvala kapu ya pulasitiki ndikusunga kwa mphindi 60.

Ikani kamodzi pa sabata. Zotsatira: Tsitsi limatha kusunthika, kunyezimira.

Masks amalimbitsa tsitsi, amathetsa kufinya ndi kuuma.

Kukula

Ndi lalanje

• Mandimu.
• Lalanje.
• 5 ma clove a adyo.
• Wokondedwa.
• Dzira yolk.
• Mafuta a Burdock kapena castor.

1. Kabati ndimu ndi lalanje ndi peel pa grater kapena ndi blender.
2. Dulani adyo muzidutswa tating'ono ting'ono.
3. Sakanizani zonse ndi kuwonjezera uchi.
4. Ikani chisakanizo mufiriji kapena m'malo amdima masiku atatu.
5. Gwirani m'magulu angapo a cheesecloth.
6. Sakanizani yolk ndi kulowetsedwa.
7. Ikani mofanana kwa tsitsi, kukulunga ndi thaulo lofunda ndikukhala pafupifupi maola 2-3.

Chitani 1-2 kamodzi pa sabata.

Ndi yoghurt ndi vinyo

• Gawo la kapu ya yogurt wandiweyani.
• Gawo la kapu ya khofi.
• Vinyo wouma pang'ono.
• Kuchuluka kwa mafuta a burdock.
• 3-5 ma clove a adyo.

1. Thirani adyo wodulidwa ndi vinyo wofunda ndipo mulole iwo apange kwa pafupifupi tsiku limodzi.
2. Ndiye unasi.
3. Onjezani khofi ndi mafuta, akuyambitsa, kutentha pang'ono pamoto wochepa.
4. Opaka mu mizu tsitsi.
5. Kutenthetsa mutu wanu.
6. Sambani pambuyo pa maola 1-2.

Chifukwa: patatha masiku 5 masabata 6-8. Zotsatira: tsitsi limayamba kukula pamaso pathu.

Kuchokera pamafuta

Ndi msuzi wa aloe

• Msuzi wa Aloe.
• Mafuta a Castor.
• Chophimba cha adyo wosungunuka.
• Wokondedwa.
• Mafuta a pichesi madontho angapo.

1. Pakani chisakanizocho muzu wa tsitsi.
2. Lembani ndi chipewa.
3. Siyani kwa mphindi 30.

Kutalika kwa chithandizo ndi miyezi 4-5.

Ndi lunguzi ndi mkate

• Masamba a nettle.
• Mkate wakuda 100 gr.
• Adyo.

1. Wiritsani nettle mu kapu yamadzi, onjezerani adyo, mkate kwa msuzi, pogaya ndi blender.
2. Kupsyinjika, ntchito chigoba kwa 1 ora.

Chifukwa miyezi 3-4. Zotsatira: kutsekemera kwa tiziwalo timene timatulutsa magazi kumayendetsedwa.

Zotsitsimula

Ndi mafuta ofunikira a timbewu tonunkhira

• 10-15 madontho a mafuta.
• Madontho 20 a madzi a adyo.

1. Ikani chigoba kumutu ndi kusuntha minofu kuyambira mizu mpaka kumapeto.
2. Khalani kwa mphindi 30, chitani kamodzi pa sabata.
3. Mukatsuka, mutha kugwiritsa ntchito timbewu timatsuka.

Ndi nkhaka

• Nkhaka zosenda.
• Honey supuni.
• Wodulidwa clove adyo.

Gawani chisakanizo pazingwe kwa mphindi 45. Chitani kangapo kamodzi pa sabata kwa miyezi isanu ndi umodzi. Zotsatira: Zimapatsa kuzizira komanso kuzizira, zimveketsa khungu.

Momwe mungachotsere kununkhira kwa adyo?

Fungo lidzachotsa lunguzi.

• Magulu awiri aminga atsopano kapena paketi youma 0,5.
• Hafu ya ndimu.
• Madontho 10 a mafuta ofunikira kapena ma clove.

1. Thirani madzi otentha pa lamba.
2. Mukaziziritsa, onjezerani mandimu ndi mafuta ofunikira kutsuka tsitsi.

Madzi a mandimu ndi madzi a lalanje atha kugwiritsidwa ntchito kuchotsa kununkhira. Sungunulani mu 1 litre. 50 ml ya madzi otentha. timadziti ta zipatso.

Ndingayikenso liti?

• Ndi tsitsi lopaka mafuta, maski okhala ndi mafuta a masamba samapangidwa pafupipafupi, kamodzi pamlungu ndikokwanira, kuti zisapangitse mafuta owonjezera, popeza mafutawo amalowetsedwa mwachangu ngakhale atasamba.
• Ma curls owonongeka kwambiri amafunikira chisamaliro chapadera. Poterepa, masks opatsa thanzi amayenera kugwiritsidwa ntchito pafupipafupi, koma sangasungidwe kwa nthawi yayitali, ndipo sayenera kupangidwa milungu yoposa itatu.
• Pankhani ya prophylaxis, maski amagwiritsidwa ntchito, ngakhale mafuta ali ndi tsitsi, osapitilira kawiri pamwezi.

Zotsatira zoyipa

Garlic imakhala ndi enzyme yotchedwa allin lyase. Ndikamagwiritsa ntchito maski pafupipafupi, zimatha kuyambitsa khungu ndi kuwotcha khungu, ndipo zotupa zitha kuwoneka.

M'masiku amakono, anthu ambiri amakonda cosmetology wowerengeka. Garlic imakhalabe yotchuka chifukwa cha mawonekedwe ake apadera, mankhwala ambiri

Onerani kanemayo: The Accident Malawian movie (September 2024).