Malangizo amomwe mungasungire ndikukula mizu ya phalaenopsis orchid

Orchid ndi chomera chopanda tanthauzo. Chifukwa cha chisamaliro chosayenera, phalaenopsis wanu wokondedwa akhoza kukhala wopanda mizu: adzaola kapena adzauma, ndipo chomeracho chimayamba kufota ndi kutaya masamba.

Ndipo chochita ngati izi? Osathamangira kunyamula duwa kupita ku zinyalala ndikuzitaya: zikadali zotheka kuisunga. Momwe mungabwezeretsere phalaenopsis ndikukula mizu yowuma?

Mudzalandira mayankho a mafunso awa ndi ena kuchokera munkhaniyi.

Zikutanthauza chiyani?

Tiyeni tiwone tanthauzo la "phalaenopsis yopanda mizu."

Chomerachi chimakhala cholimba kwambiri, chifukwa kwa nthawi yayitali sichinganene kuti china chake sichili bwino. Koma zovuta zomwe zimawonetsedwa pamizu: zimauma, kuvunda ndikufa.

Mwachitsanzo, ngati mukuganiza kuti china chake chalakwika ndi phalaenopsis, masamba amasanduka achikasu, amakhala otayirira kapena atsopano samakula kwa nthawi yayitali, ndibwino kuti muwuchotse mumphika ndikuwunika ngati mizu yayenda bwino.

Mizu yamoyo iyenera kukhala yobiriwira, yoyera kapena yofiirira (chifukwa chosowa kuwala), koma nthawi yomweyo olimba komanso olimba pakukhudza. Koma mizu yovunda imagwa pansi pa zala zanu. Adzakhala opanda pake, nthawi zina oterera. Akakanikizidwa, chinyezi chimamasulidwa kuchokera kwa iwo, ndipo atanyalanyazidwa, ayamba kuyenda pansi pa zala, ndikuwonetsa ulusi wamtundu wina.

Mukawona chithunzi chotere, mizu siyingasungidwe. Chomeracho chimagawanika m'magawo: pansi chimamwalira, ndipo kuchokera kumtunda, masamba ochepa amakhalabe pafupi ndi kukula. Izi ndizomwe zimatchedwa "phalaenopsis yopanda mizu". Zomwe zatsala ndikudula chilichonse chowola ndikuuma, ndikuyamba kuyambiranso.

Chifukwa chiyani izi zikuchitika?

1. Kusefukira... Nthawi zambiri, mizu imafa chifukwa chakusefukira. Ngati gawo lapansi liri lonyowa nthawi zonse, ndiye kuti velamen - nsalu yomwe imakwirira mizu ya ma orchid ndipo imatenga chinyezi bwino - imayamba kuvunda. Pang'ono ndi pang'ono, kuwola uku kumafalikira kumizu yonse. Kuphatikiza apo, izi zimatha kukula pang'onopang'ono komanso nthawi yomweyo.
2. Kupanda kuwala... Kusefukira ndi kusowa kwa kuwala. Izi ndizowopsa kwambiri, chifukwa pakakhala kuwala kochepa, chomeracho "chimagona" ndipo chimasiya kuyamwa chinyezi.
3. Gawo losayenera... Nthawi zina amayesa kukula phalaenopsis m'nthaka wamba - pamenepa, mizu imasowa mwayi wopeza mpweya ndi kuvunda.

   Kuyesera kukula mu hydrogel kapena sphagnum kungakhalenso koopsa ngati simudziwa kuwerengera kuthirira.
4. Mizu yosweka posamutsa kapena kunyamula. Chofunika: simungadule mizu yosweka, chifukwa chake mumachepetsa mwayi wamaluwawo wopulumuka.
5. Kupanda chinyezi ndi kutentha... Kuphatikizaku kumapha mizu ya chomeracho powayanika.
6. Madzi olimba komanso amchere - zimakhudza phalaenopsis makamaka komanso mizu.
7. Chomera matenda... Matenda a bakiteriya kapena fungal.

Nthawi zambiri, phalaenopsis samwalira chifukwa chosowa chisamaliro, koma chifukwa cha chisamaliro chambiri. Chepetsani kuthirira, musanyamule maluwa orchid kuchokera kumalo kupita kumalo kufunafuna ngodya "yotentha" - ndipo simusowa kuyambiranso.

Vuto lake ndi lotani ku duwa?

Nthawi zambiri, ma orchid ndi ma epiphyte. Zikutanthauza kuti ma orchids amapeza michere yawo yonse osati panthaka, koma kuchokera mlengalenga ndi m'madzi... Zinthu zofunika kukula zimalowa mu mizu. Mitundu yambiri (kuphatikizapo phalaenopsis) ndi photosynthesis zimachitika kudzera mumizu, ndichifukwa chake zimabzalidwa m'miphika yowonekera. Chifukwa chake orchid yopanda mizu imangofa, yopanda mwayi "wodyetsa" ndikukula.

Kodi ndizotheka kusunga?

Inde, ndizotheka kupulumutsa duwa. Ichi ndi chimodzi mwazolakwika zomwe opanga ma florist amapanga: kuyika maluwa orchid akadali ndi mwayi wamoyo. Ngakhale mizu yovunda kwathunthu, imatha kupulumutsidwa, ndipo ndi mwayi waukulu!

Funso ndi losiyana: Kubwezeretsa phalaenopsis yopanda mizu ndikuchedwa kwambiri... Monga lamulo, zimatenga miyezi ingapo mpaka chaka, ndipo palibe amene angakupatseni chitsimikizo cha 100% kuti duwa lidzazika.

Chifukwa chake, musanayambitsenso ntchito, muyenera kudziwa kaye zabwino ndi zoyipa zake. Koma kuyesera kupulumutsa orchid wokondedwa ndikadali kofunika.

Pamabwalo ena, mutha kugulitsa duwa lowonongeka ngati ndi losowa kapena laphulika bwino.

Kwa ena, uwu ndi mwayi wokha wogula chomera chamtengo wapatali, pomwe ena amangofuna kupatsa orchids mwayi wachiwiri.

Mukufuna chiyani?

Momwe mungakulire mizu ya orchid? Choyamba, tsatirani njira zambiri.

1. Tulutsani ndikusamba orchid kuchokera ku gawo lapansi... Ngati mizu yovunda, muyenera kuyanika kwa maola angapo.
2. Dulani malo onse owola ndi owuma... Musaope kudula "amoyo", munthawi imeneyi ndi bwino kuzipambanitsa. Ngati pali chidutswa chomwe chili ndi zowola, apitiliza. Ngakhale mutakhala ndi gawo limodzi lokula ndi masamba, sizowopsa. Langizo: Musanadulire, perekani mankhwala amchere powawotcha kapena kuwaviika mu mowa. Bwerezani ndondomekoyi mukadula.
3. Tsitsani malo odulidwa... Kuti muchite izi, gwiritsani ntchito malasha, sinamoni kapena wobiriwira wonyezimira. Kukonzekera mowa kumakhala kosafunika: adzawotcha chomera chofooka kale.
4. Gwiritsani ntchito chomeracho ndi choletsa kukula: Epin kapena Zircon.

Kubwezeretsa kudzachitika bwino pokhapokha phalaenopsis italandira kuwala kokwanira. Ngati kunja ndi nyengo yachisanu, simungathe kuchita popanda phytolamp.

Momwe mungayambire chomera?

Kutsitsimutsa kwa Phalaenopsis kumatheka mu wowonjezera kutentha komanso panja... Ndi yani yomwe mungasankhe? Onani momwe mbewuyo ilili. Ngati palibe mizu yomwe yatsala, pali wowonjezera kutentha. Ngati mizu ingapo kapena zitsa zazikulu zili m'malo, turgor wa masambawo ndi wabwinobwino, ndiye kuti mutha kuyesa popanda iwo.

Mu wowonjezera kutentha

1. Konzani kapena pangani nokha kutentha kwanu... Itha kupangidwa kuchokera ku:
   • bokosi pulasitiki;
   • mabotolo;
   • aquarium;
   • thumba la pulasitiki lokhazikika.
2. Dongo lokulitsa limatsanulidwira mu beseni, ndi chinyezi pang'ono (koma osanyowa!) sphagnum moss imayikidwa pamenepo. Ndikofunika kutenga mtundu wina wa moss - chifukwa cha mabakiteriya komanso mankhwala ophera tizilombo. Phalaenopsis imayikidwa pamwamba pa moss.
3. Sinthani kuyatsa: ziyenera kukhala zochuluka komanso zomwazikana.
4. Perekani kutentha kwa +22 mpaka +25 ° C... Chitsitsimutso chikachotsedwa, sichidzamera, koma nkhungu chimakula kwambiri. Ndipo ngati kutentha ndikotentha, phalaenopsis idzawotcha ndikuyamba kusungunuka chinyezi, m'malo moyamwa ndikukula.
5. Mpweya wowonjezera kutentha kamodzi patsiku... Ndi bwino kuchita izi madzulo kapena usiku. M'nyengo yozizira, mphindi 20 zikhala zokwanira, koma nthawi yotentha mutha kusiya wowonjezera kutentha mpaka m'mawa.
6. Chongani gawo lapansi... Nthawi ndi nthawi, yang'anani malo amdima, odzaza madzi m'malo omwe mungakumane ndi moss. Ngati alipo, phalaenopsis iyenera kuyanika kunja kwa wowonjezera kutentha, kenako ndikupita mbali inayo.
7. Dyetsani masiku aliwonse 10-20... Ndi bwino kutenga micronutrient iron chelate.
8. Yang'anani masamba... Kuthandiza masamba, pakani iwo ndi yankho la uchi kapena shuga (1 tsp kwa madzi okwanira 1 litre). Feteleza amawonjezeredwa m'madzi omwewo.

Popanda wowonjezera kutentha

Pali njira zambiri zotere.

Kusinthanitsa ndikuwumitsa

1. Konzekerani:
   • chidebe chowonekera momwe maziko a orchid amayendera momasuka;
   • yankho la 1 lita. madzi olekanitsidwa ndi 1 tsp. shuga, uchi kapena shuga.
2. Ikani chomeracho mu chidebe, ndikutsanulira ndi ofunda (24-26 ° C) yankho kuti maziko ake amizidwe m'madzi masentimita angapo.
3. Zilowerere kwa maola 4, kenako thirani ndikuuma kwa maola 20.

Njirayi imabwerezedwa mpaka pomwe mizu yoyambira imawonekera.

Limbikitsani "mmwamba"

1. Onetsani masamba ndi malo mu botolo lodulidwa mozondoka.
2. Dzazani chidebechi 1/3 chodzaza ndi madzi ndikuwonjezera makala amoto.
3. Thirani zotsalira za mizu kapena m'munsi tsiku ndi tsiku ndi madzi ndi yankho la succinic acid kapena vitamini B.
4. Ikani mizu yolimbikitsa nthawi ndi nthawi.

Ubwino wa njirayi ndikuti imakupatsani mwayi wosunga masambawo.

Mu kanemayu tiwone njira zokulitsira mizu ya phalaenopsis "mmwamba".

M'madzi

Njirayi imakhudzanso kumiza kwambiri mbeu mu yankho., zomwe ziyenera kusinthidwa kamodzi pamlungu. Maziko a yankho ndi madzi osankhidwa osalala; Kornevin, chelate yachitsulo, uchi kapena shuga amagwiritsidwa ntchito kuthamangitsa.

Koma popanda kuyanika, njirayi siyodalirika: mizu imangowonekera 10% yazomera, ndipo osati zonsezo zimasintha kukula mu gawo wamba.

Tikuwonera kanema wonena za kupanga mizu ya orchid m'madzi.

Pamwamba pamadzi

Kutambasula pamadzi ndi njira yabwino kwa oyamba kumene.

1. Konzani chotengera choyera ndikuphika madzi ozizira.
2. Ikani chomeracho pamwamba pamadzi kuti chisakhudze.
3. Ikani chidebecho pamalo opumira mpweya wabwino komanso otentha (osachepera 23 ° C).
4. Nthawi zonse pukutani masamba a orchid ndi yankho la asidi a succinic.
5. Onetsetsani kuti madzi samasanduka nthunzi kwathunthu, pamwamba pake.

Pakadutsa miyezi iwiri mizuyo imakula.

Kanemayo, tiona kukula kwa mizu ya orchid pamwamba pamadzi.

Kodi ndizotheka kufulumizitsa njira yobwezeretsanso?

Njira zonse zobwezeretsanso ndizitali. Kuti mupititse patsogolo kukula kwa mizu, gwiritsani ntchito:

• Njira yothetsera asidi wa succinic pamlingo wa mapiritsi 4 pa lita imodzi. madzi - amapukuta masamba kapena kusakaniza ndi madzi.
• Vitamini malo omwera: ampoule mmodzi vitamini B1, B6 ndi B12 pa 1 lita. madzi. Ndi gawo lokhalo la orchid lomwe limalowa mu njirayi, kuchokera pomwe mizu imakulira, imachoka nthawi yomweyo.
• Kudyetsa ndi shuga, uchi - tsiku lililonse.
• Feteleza ndi chelate yachitsulo - masiku 2-3 aliwonse.
• Feteleza ndi potaziyamu ndi phosphorous - kamodzi masiku 20 aliwonse.

Zovala zapamwamba zimayenera kusinthidwa. Ngati mutagwiritsa ntchito zonse mwakamodzi, phalaenopsis adzafa, ndipo mtundu uliwonse wa chakudya ungakhale wosagwira ntchito.

Mudzale liti pansi?

Mizu ikangolowa 3-5 mm, phalaenopsis imatha kuikidwa m'chigawochi.... Koma mphika uyenera kutengedwa wocheperako, osapitirira masentimita 8, kuti chomeracho chikhoze kuyamwa chinyezi ndikuuma msanga.

Gwiritsani ntchito mphika wa peat pa izi. Kenako, ndikukula kwamizu, kumuika sikudzafunika, ingosunthirani chidebe chatsopano ndikuwonjezera gawo lapansi.

Mizu ikafika kutalika kwa 7-8 cm, orchid iyenera kuikidwanso mumphika wokulirapo. Kotero kuti chomeracho sichikutha pambuyo kumuika komaliza kwa mwezi umodzi, sungani kuchithandizocho.

Chithandizo chotsatira

Ndipo tsopano chomeracho chakula mizu ndikupeza turgor. Koma simuyenera kumasuka: pambuyo pa kutentha kwa nyengo, phalaenopsis imayenera kuzolowera kuwuma mpweya wamkati. Kuti muchite izi, konzani wowonjezera kutentha: tengani chikwama chowonekera kapena pansi pa botolo. Ikani chomeracho kwa maola 5-6 patsiku kuti pakhale masentimita 10 kuyambira nsonga za masamba mpaka pansi pa wowonjezera kutentha.Pakatha milungu ingapo ya njirayi, maluwawo amatha kusintha.

Mukamachita zonse molingana ndi malangizo, orchid imayamba kuchira msanga.... Ndipo posachedwa zidzakhala zovuta kunena kuchokera ku maluwa okongola kuti posachedwa phalaenopsis uyu adamwalira, wopanda mizu!

Onerani kanemayo: Some New Chids. GIVEAWAY WINNERS. Dendrobium Little Green Apples (June 2024).