Malangizo othandiza kutsuka mipando yolumikizidwa kunyumba

Anthu sasintha mipando yolumikizidwa kunyumba pafupipafupi kuti apange yatsopano. Izi zikugwira ntchito pagulu lonse la anthu. Kwa nthawi yayitali yogwiritsira ntchito, mipando imatha kukhala yodetsedwa, mosasamala kanthu komwe imapangidwira. Funso la momwe mungatsukitsire mipando yanyumba ndilofunika nthawi zonse.

Njira zotsukira

Pali zosankha zambiri zamomwe mungatsukitsire mipando yolumikizidwa yomwe ikukwaniritsa zosowa za eni ake ndipo ingakwaniritse mtengo wa aliyense. Mipando yolumikizidwa nthawi zonse imawoneka yokonzedwa bwino komanso yowoneka bwino, ndiye kuti izisungabe mawonekedwe ake kwa nthawi yayitali. Njira zonse zodziwika zochotsera zodetsa m'mipando yolumikizidwa zimagawika m'magulu awiri:

1. Ndi mankhwala apadera;
2. Popanda kugwiritsa ntchito mankhwala ochapira mipando.

Kuyeretsa nthunzi

Kuchotsa fumbi pafupipafupi kumathandiza kuti nthata sizingapangike mnyumba yanu. Njira yosavuta kwambiri ndikugwiritsa ntchito choyeretsa. Mitundu yamakono ili ndi kuthekera koyeretsa konyowa, komwe kumathandizira kwambiri ntchito yonseyi. Chotsukira nthunzi ndi jenereta yotentha yochotsa litsiro m'mipando nawonso awonetsa kuti ali ndi chiyembekezo.

Malamulo oyeretsera mipando yoluka ndi chotsukira nthunzi:

• Musanayambe kukonza chinthucho, tikulimbikitsidwa kuchipukuta kuti tichotse zinyenyeswazi ndikuwunika fumbi pamakona a chovalacho;
• Sankhani ma nozzles oyenera - maburashi atalala kapena ozungulira, ma nozzles am'malo osavuta kufikira;
• Mufunikanso nsanza zoyamwa kwambiri kuti muchotse chinyezi chowonjezera - microfiber ndiyabwino;
• Ngati muli ndi zotupa zonona kapena dothi losamvera, mutha kugwiritsa ntchito mankhwala ochapira shampu;
• Madzi oyera amatsanulira mu dziwe la chipangizocho. Kwa mipando yonyezimira, muyenera kumwa madzi osefedwa;
• Pukutani utoto ndi nsalu pambuyo pa nthunzi. Mutha kuyenda njirayi kangapo;
• Ndikofunika kuwunika mosamala kupezeka kwa nthunzi kuti musanyowetse nsalu komanso kuti musadziwotche. Nthawi zambiri chipangizocho chimabwera ndi mphuno yapadera yoyeretsera konyowa mipando yolumikizidwa.

Chotsukira nthunzi ndichotetezanso tizilombo todula nsalu, chifukwa tizilombo toyambitsa matenda timafa chifukwa cha kutentha kwambiri.

Kupukuta chovala

Kusankha mphuno

Lembani madzi

Pukutani madzi otsalawo

Zipangizo Zapadera

Zipangizo zoyeretsera mipando yaukadaulo zimaphatikizapo zotsuka zotsukira kwambiri komanso zowumitsa zowzungulira. Amathandizira kutsuka mipando, zikopa ndi masofa. Zipangizo zaukadaulo ngati izi zimafunikira kuti ukhondo ukhale muofesi, kunyumba, m'mahotelo. Izi zimapulumutsa nthawi ndikuwongolera magwiridwe antchito. Mitundu yotchuka kwambiri yoyeretsa mipando ndi:

1. Ochotsa ndi mtundu wa zotsuka zotsuka ndi ntchito zingapo zoyeretsa mipando yolumikizidwa kunyumba. Pokakamizidwa, wopanga amapanga gawo loyeretsera, amatsuka pamwamba ndikusonkhanitsa madzi onyansa. Choyeretsera choterocho ndi champhamvu kwambiri ndipo chimakulolani kuti muchotse mwachangu komanso mosadetsa zodetsa ndi dothi pazinthu zamipando;
2. Makina oyeserera amagwiritsidwa ntchito pomaliza kuyeretsa. Zipangizazi zimaumitsa nsalu mosalala, popanda kutentha kwamphamvu, popewa kuchepa ndi mapindikidwe. Kuyanika kumachotsa chinyontho chotsalira pambuyo poyeretsa ndikupangitsa chovalacho kuuma munthawi yochepa, pafupifupi atangotsuka.

Wotulutsa

Kuyanika makina

Zithandizo za anthu

Mukamatsuka mipando yolumikizidwa ndi chilichonse, malangizo onse ayenera kutsatidwa kuti asawononge kapena kuwononga nsalu. Nawa maphikidwe otchuka:

1. Ndizosatheka kuyeretsa chovalacho nthawi zambiri ndi choyeretsa chimodzi popanda njira zina. Kuti mupeze zotsatira zabwino pochotsa zipsinjo, mutha kugwiritsa ntchito compress: sungunulani 35 g wa mchere wabwino wa tebulo mu madzi okwanira 1 litre, dikirani mpaka mcherewo usungunuke, pindani gauze wamba m'magawo angapo, uloweni ndi yankho ndikukulunga nozzle yotsuka musanatsuke. Tekinoloje yomwe ikufotokozedwayi ikuthandizira kuthetsa mabala, imachotsa fumbi ndi dothi louma, imatsitsimutsa mipando mwachangu, imasunga mthunzi wake;
2. Ndizovomerezeka, koma osavomerezeka, kupukuta mipando ya velor kapena velvet. Burashi wolimba udzawononga muluwo msanga, ndipo mipando iwoneka ngati yakalamba ndi yakale;
3. Fumbi lingachotsedwe osati kungosambitsa mvula ndi chotsukira. Palinso njira ina yakale yotsimikizika: sakanizani 45 g wa mchere wapatebulo, 25 ml ya 9% viniga, kutsanulira 1 litre madzi ofunda musakanizo, ma granules onse ayenera kupasuka, yankho liyenera kuziziratu. Mukatha kuphika, muyenera kutenga pepala lakale, kulinyowetsa munjira yothetsera, kufinya bwino ndikuphimba mipando. Kenako chovalacho chimachotsedwa mpaka chovalacho chikhale chodetsedwa, chimatsukidwa, ndikuchitanso mobwerezabwereza. Zoyeserera ziyenera kuchitika mpaka dothi litasiya kukhala papepala;
4. Pakhungu lachilengedwe komanso lopangira, zitsamba zimatha kutsukidwa ndi 10% ya mankhwala azachipatala. Chovalacho chimakhuthizidwa mmenemo ndikugwiritsidwa ntchito pothimbirira, chatsalira kwa mphindi 10. Pambuyo pake, chovalacho chiyenera kupukutidwa bwino ndi chiguduli kuti pasakhale zotsalira za chinthucho;
5. Upholstery yopangidwa ndi nubuck ndi suede imatsukidwa kuchokera kumatope mofanana ndi chikopa, pokhapokha atangogwiritsa ntchito yankho, pamwamba pake amachiritsidwa ndi burashi ya labala.

Zogulitsa zapakhomo

M'masitolo ogulitsa mipando, mutha kugula zinthu mwapadera pazanyumba zopangidwa ndi nsalu inayake. Botolo limodzi, monga lamulo, limakhala kwa nthawi yayitali, koma izi sizotsika mtengo. Mapangidwe ake ali ngati mapiritsi osungunuka, ma gels, ufa, ma aerosols ndi opopera. Mutha kusankha zomwe zingakhale zosavuta munthawi ina. Musanayambe kuyeretsa ndi zinthu zapadera, muyenera kuwonetsetsa kuti chakudyacho ndichabwino pazinthu zopangira ndipo sichidzawononga.

Opanga mankhwala apanyumba ochapira zovala amapereka chisankho chachikulu kuposa kuyeretsa mipando yolumikizira kunyumba kuchokera ku dothi, zodetsa zatsopano ndi zakale. Malinga ndi mtundu wa nsalu, chinthu chothandiza chimasankhidwa chomwe chitha kuthana ndi mabala ovuta kwambiri. Ena mwa mankhwala odziwika ndi othandiza ndi awa:

1. Vanish Oxi Action ndichotsegula mabala amakono omwe adapangidwa kuti azitha kuchotsa zodetsa zopaka mafuta ngakhale mabala ouma zipatso kapena mabulosi. Ufa uwu ndiwosavuta kugwiritsa ntchito, koma osavomerezeka pazovala zachikopa kapena za silika;
2. Dr. Beckmann - amachotsa mwachangu komanso moyenera mabala akale omwe adya mu nsalu. Kuwononga kovuta sikudzakhalanso vuto. Madzi awa ndi othandiza kwambiri chifukwa cha kapangidwe kake kamaganizidwe kake ka oxygen. Sikuti imangochotsa zothimbirira, komanso imapangitsanso mtundu wa chinthucho osasintha kapangidwe kake. Mutha kugwiritsa ntchito mankhwalawa ngati zinthu zosakhwima;
3. AMWAY ndi chotsuka chotsimikizika bwino. Amagwiritsidwa ntchito kuyeretsa mipando kuchokera ku dothi kunyumba pafupifupi nsalu iliyonse. Chokhacho ndi velvet;
4. Unimax Ultra imadziwika kuti ndi yothandiza, yotetezeka komanso yodalirika popanga chilichonse cha mipando. Zingakuthandizeni kuchotsa mabala amafuta, mabala a khofi, ayodini, inki ndi zobiriwira zobiriwira.

Kuthetsa zochita za ng'ombe

Unimax Ultra

Dr. Beckmann

AMWAY

Musanagwiritse ntchito chinthu chatsopano, ngakhale choyenerana ndi nsalu, choyamba chiyenera kuyesedwa pamalo osawoneka ndi maso. Njira yokhayo yochotsera zodetsa m'mipando yolumikizidwa pogwiritsa ntchito mankhwala apanyumba ndiyosavuta. Chinthu chachikulu ndikusankha mtundu woyenera malinga ndi zomwe mukuwerenga, ndipo musanagwiritse ntchito, werengani malangizowo mosamala. Kupatuka kulikonse ngakhale kocheperako pamalingaliro kumatha kusintha zotsatirapo zake molakwika.

Musanagwiritse ntchito mankhwalawa, muyenera kuwerenga malangizo a momwe mungatsukitsire kuti muganizire zinthu zonse zomwe zimayenda bwino. Sikuletsedwa kusakaniza zakumwa ziwiri zamitundu yosiyanasiyana, zitha kugwiritsidwa ntchito pokhapokha 3 - 4 maola.

Pali ma nuances omwe muyenera kumvetsera mukamatsuka mipando yolumikizira kunyumba:

1. Ngati muli ndi zokutira zochotseka pampando, zimatha kutsukidwa ndi ufa woyenera pamakina ochapira. Komabe, kutsuka makina kumatha kuwononga nsalu zina kapena kupundula zikuto. Koma kwakukulu, mawonekedwe osakhwima amalimbana bwino ndi zokutira zochotseka osawonongera mkhalidwe wawo;
2. Chilichonse chomwe sichitsukidwa ndimakina chimatha kutsukidwa ndi mayankho apadera. Musanagwiritse ntchito, ndikofunikira kuwonetsetsa kuti zomwe zagulidwa ndi zomwe zikugwiritsidwa ntchito ndizogwirizana;
3. Musawonjezere mankhwala ochulukirapo mukamagwiritsa ntchito, chifukwa izi zimaumiriza kuyanika kwa mipando yolumikizidwa m'nyumba. Komanso, ndikamagwiritsa ntchito zambiri, pamakhala chiopsezo chodetsa;
4. Pambuyo pake, mankhwalawa akauma pa sofa kapena mpando wachifumu, monga lamulo, zotsalira zake zimasonkhanitsidwa ndi choyeretsa. Opanga zinthu zamakono amati kuyeretsa mipando mwanjira imeneyi sikungabweretse mavuto komanso mantha.

Makhalidwe malingana ndi nkhaniyo

Zipangizo zosiyanasiyana zopangira zovala zimafunikira malingaliro osiyanasiyana:

1. Velor, nkhosa, chenille nthawi zambiri zimapezeka ngati zida zopangira mipando yoluka. Asanayambe kuyeretsa, muyenera kupukuta pamwamba ndi nsalu youma, ndiyeno muzimutsuka ndi madzi sopo. Amatsuka nsalu pamtengo, kenako ndikuchotsa sopo ndi nsalu youma. Ndizoletsedwa kugwiritsa ntchito choyeretsa - chingathe kuwononga mulu;
2. Chikopa chachilengedwe kapena chopangira - chimafufutidwa ndi nsalu yonyowa pang'ono ndipo nthawi yomweyo chimayanika bwino. Pakakhala mabala ovuta pamwamba pake, vodka kapena njira yothetsera mowa amagwiritsidwa ntchito posambitsa. Ndikofunikanso kukumbukira za kupukuta. Chida chamakono cha mipando yachikopa, chomwe chatsimikizika chokha bwino, ndi sera ya mipando;
3. Suede wachilengedwe kapena nubuck - kuyeretsa kouma kokha ndizoyenera kuzipangazi, nthawi zovuta kwambiri, ndikuwonongeka kwakukulu, amaloledwa kugwiritsa ntchito thovu la sopo. Mukatha kuyeretsa, kuchuluka kwa mulu kumabwezeretsedwanso ndi burashi yapadera ya labala;
4. Tapestry ndi jacquard - kuyeretsa kokha kowuma kwa mipando yolimbikitsidwa ndi koyenera kwa iwo, kugwiritsa ntchito thovu ndikololedwa. Ngati dothi ndilolemera ndipo chivundikirocho chimachotsedwa, ndiye kuti chimatha kutsukidwa. Ubwino wazovala izi ndikuti satenga fumbi;
5. Silika ndi imodzi mwazovala zopanda pake kwambiri. Chotsukira nthunzi chimasiya ming'alu pamwamba pa silika. Silika amatha kutsukidwa ndi burashi wofewa wokutidwa ndi nsalu ya thonje yothiridwa mu yankho la hydrogen peroxide ndi ammonia. Kwa malo ovuta, ndi bwino kugwiritsa ntchito ntchito za katswiri.

Suede wachilengedwe

Gulu

Chikopa Chowona

Jacquard

Makhalidwe kutengera mtundu wa kuipitsa

Monga mukudziwa, ndikosavuta kuchotsa dothi mwatsopano kuposa kuthana ndi zipsera zosamvera. Kuyeretsa kwakanthawi kumachepetsa kuwonongeka kwa nsalu zopangira. Nawa maupangiri amomwe mungatsukitsire mipando yolumikizidwa kunyumba ndimatope olimba:

• Vinyo wofiira amachotsedwa mosavuta ndi mchere wapatebulo. Timadzi timeneti timakoka madziwo, kuti asatengeke ndikukwera;
• Sera ya kandulo - imatha kuchotsedwa mosavuta ndi chopukutira ndi chitsulo;
• Kutafuna chingamu chotsatira minofu kumachotsedwa ndi ayezi, yemwe anali atakulungidwa m'thumba la pulasitiki. Imaikidwa pa chingamu chotsatira, mutazizira kwambiri, dothi limachotsedwa mosamala ndi spatula kapena supuni.

Soda ndi vinyo wosasa ndi njira yosavuta yochotsera fungo la mkodzo wa mphaka pazipando zanyumba. Zosakaniza mu kusakaniza zimawononga mkodzo, kuchotsa fungo kwamuyaya.

Vinyo

Kutafuna chingamu

Sera

Kuyeretsa ndi viniga, koloko kumatenga nthawi yayitali ndipo kumachitika magawo angapo:

1. Ngati banga lonunkhira ndilatsopano, muyenera kuyamba kulipukuta ndi pepala la chimbudzi kapena chopukutira pepala, mukuyenda kuchokera m'mbali kupita pakati. Ndizoletsedwa kupaka banga lotere ndi madzi, apo ayi padzikoli pazikula kwambiri;
2. Madzireni banga lakale kapena watsopano wochuluka ndi yankho la 9% ya viniga ndi madzi mu chiyerekezo cha 1 mpaka 2. Phimbani malo osamalidwawo ndi pepala mpaka itawuma;
3. Pambuyo powumitsa komaliza, chovalacho chimakutidwa ndi soda wouma;
4. Mu botolo la kutsitsi, 3% ya hydrogen peroxide imasakanizidwa ndi madzi ozizira ofanana ndi kupopera pa soda. Zomwe zimapangidwazo zasakanizika kale pazovala. Chifukwa chake pitani kwa maola 2-3. Mpweya umene umatulutsa mpweyawo umawononga banga lotsalira;
5. Soda yotsala iyenera kuchotsedwa ndi siponji yoyera yonyowa;
6. Pomaliza, chovalacho chimatsukidwa ndi nsalu youma yomwe imatenga chinyezi. Tsopano zatsalira kuti nsaluyo iume.

Ikani viniga

Thirani soda

Pukutani soda yotsalayo

Iyi ndiye njira yothandiza kwambiri yochotsera fungo la mkodzo. Madontho atsopano okhala ndi soda ndi viniga amafuna chithandizo chimodzi chokha. Ngati chikhomo cha mphaka kapena banga lakale chikufika pachipindacho, tikulimbikitsidwa kuti tichitsuke kangapo. Koma mutagwiritsa ntchito kamodzi, fungo lachepa kwambiri. Mukamaliza ndondomekoyi kuti muteteze tizilombo toyambitsa matenda, mutha kuyenda pamtunda ndikuyeretsa nthunzi. Kotero, pogwiritsa ntchito njira zowonongeka, mungathe kuchotsa mofulumira fungo losasangalatsa ndi dothi.

Mkazi aliyense wapanyumba wokhala ndi njira zamakono zamakono amatha kutsuka msanga, kutsitsimutsa komanso kukonza mawonekedwe a mipando yake. Koma pakalibe upangiri uliwonse kuchokera kwa wopanga mipando ndikukayikira, pamafunika kuyeretsa akatswiri mipando yolumikizidwa, ntchito zake zomwe zimaperekedwa ndi makampani oyeretsera.