Momwe mungaphike zikondamoyo pamkaka wowotcha wophika

Nthawi ndi nthawi, mayi aliyense wapanyumba amafuna kuphika zikondamoyo. Koma bwanji ngati kulibe mkaka kunyumba? Maphikidwe a zikondamoyo zokoma pamkaka wophika wothira adzawathandiza, pomwe pamakhala madzi abwino kwambiri.

Zakudya za calorie

Zikondamoyo zoonda kwambiri mkaka wowotcha

• dzira 1 pc
• mkaka wowotcha wowotcha 1% 1 galasi
• ufa wa tirigu 5 tbsp. l.
• shuga 50 g
• koloko ½ tsp.
• mafuta masamba 1.5 tbsp. l.
• mchere ½ tsp.
• madzi 50 ml
• batala 30 g

Ma calories: 221 kcal

Mapuloteni: 8.2 g

Mafuta: 7 g

Zakudya: 31.1 g

• Dulani dzira mu chidebe chakuya, onjezani shuga ndi mchere. Whisk kusakaniza bwino ndi mphanda, chosakanizira kapena whisk.

• Onjezani kapu yamkaka wowotcha wothira, 50 ml yamadzi, ufa wa tirigu ndi soda yotsekedwa ndi viniga. Whisk zonse zili mkati mpaka zosalala. Kuchuluka kwa mtanda womalizidwa kuyenera kufanana ndi kirimu wowawasa. Thirani mafuta azamasamba komaliza ndikuyambitsa.

• Ikani skillet pa kutentha pang'ono. Mukatentha mokwanira, onetsetsani mkatimo ndi mafuta a masamba.

• Thirani mtandawo mwachangu ndi ladle ndikufalikira wogawana pansi pa poto. Pancake ikaphikidwa mbali imodzi, ingoyikani kwinaku ndi spatula yamatabwa.

• Pang'ono pang'ono ikani chikondamoyo chotsirizidwa m'mbale ndi kudzoza mafuta pang'ono ndi batala. Pambuyo pake, tsitsani mtanda wotsatira mu poto.

Zikondamoyo zokoma pamkaka wowotcha

Zosakaniza:

• ufa - 50 g;
• mkaka wowotcha wowotcha - 100 ml;
• ufa wa chimanga - 30 g;
• dzira - 1 pc .;
• ufa wophika - 1 tsp;
• koloko - 1 tsp;
• batala - 20 g;
• shuga - 15 g;
• mchere wambiri.

Momwe mungaphike:

1. Mu mbale yakuya, sungani ufa, shuga, ufa wophika, soda ndi mchere.
2. Menyani dzira mpaka chisanu ndikuyambitsa mkaka wowotcha.
3. Thirani madziwo mu zosakaniza zouma zosakaniza. Onjezerani batala wosungunuka.
4. Muziganiza mtanda mpaka yosalala.
5. Kutenthetsa skillet ndi dontho la mafuta. Fryani zikondamoyo.

Zakudya zokonzeka zitha kutumikiridwa ndi kirimu wowawasa, mkaka wamafuta kapena kupanikizana.

Kukonzekera kanema

Openwork woonda zikondamoyo ndi madzi otentha

Zosakaniza:

• mkaka wowotcha wowotcha - 240 ml;
• dzira losankhidwa - 1 pc .;
• shuga wambiri - 30 g;
• umafunika ufa - 160 g;
• uzitsine wa soda;
• madzi otentha - 100 ml;
• uzitsine wa mchere wamba;
• mpendadzuwa kapena maolivi - 20 ml.

Kukonzekera:

1. Menya mazira ndi shuga wambiri ndi mchere. Kenako tsanulirani theka la mkaka wophika wothira ndi ufa. Onetsetsani, onjezerani theka lotsala la mkaka wophika wothira ndikusunthanso.
2. Onjezerani soda pakapu yamadzi otentha, sakanizani ndikutsanulira mu mtanda. Whisk pang'ono, kenaka yikani mafuta a masamba ndikuyamba kukazinga.
3. Gawani mtandawo pang'onopang'ono mu poto ndi bulauni mbali zonse. Ikani chikondamoyo chotsirizidwa ndi mabowo pa mbale mosamala kwambiri.

Kudzaza zikondamoyo zopanda mazira

Zosakaniza:

• ufa wa tirigu - 330 g;
• mkaka wowotcha wowotcha - 0.25 l .;
• ufa wophika kumapeto kwa supuni;
• 1 okwana madzi amchere amchere;
• shuga wambiri - 25 g;
• mchere wambiri.

Kukonzekera:

1. Thirani ufa ndi mkaka wowotcha.
2. Onjezerani mchere, ufa wophika, shuga ndi whisk.
3. Thirani kutentha kwa chipinda madzi amchere mu mtanda. Menyani mtandawo.
4. Tsopano mutha mwachangu.

Mukatsatira Chinsinsi, mtandawo sudzakhala wonenepa kwambiri, koma ngati zonona. Poterepa, zikondamoyo zimakhala zofewa komanso zowuluka. Madzi amchere amakulolani kuti mukhale olimba, chifukwa chake chikondamoyo sichimaphwanyaphwanyidwa, ngakhale ndi ophika osadziwa zambiri. Ngati misa ndi yovuta kufalikira poto, mutha kugwiritsa ntchito burashi ya silicone.

Malangizo Othandiza

Mukatsatira malamulo osavuta, zikondamoyo zapakhomo zimakhala zabwino, makamaka mukayamba kudzidziwitsa zinsinsi za ophika odziwa bwino ntchito.

1. Kuti mtandawo ukhale wopanda chotupa, udutsitse mu sieve wokhala ndi ma meshes akulu.
2. Ngati mtandawo utuluka kwambiri, mutha kusintha kusinthasintha ndi madzi ofunda owiritsa.
3. Tembenuzani chithandizo pamene m'mphepete mwauma pang'ono.
4. Pancake yoyamba ikamalizidwa, idyani nthawi yomweyo. Izi zidzakuthandizani kuzindikira kuchepa kwa mchere ndi shuga. Ngati ndi kotheka, onjezerani zomwe mukusowa.
5. Kuti mudabwitse nyumbayo, gwiritsani ntchito zipatso zina zodulidwa, zoumba kapena mtedza m'munsi mwa mtanda.
6. Phimbani mulu wa zikondamoyo zokonzedwa bwino ndi thaulo loyera kuti azipuma ndi kutentha kwanthawi yayitali.

Kukula kwa Webusayiti Yapadziko Lonse, mutha kupeza maphikidwe angapo azakudya zamkaka zophika, komabe, zabwino kwambiri zimasonkhanitsidwa m'nkhaniyi. Kuphika zikondamoyo ndikusangalatsa banja lanu ndi kukoma kwakukulu!