Momwe mungasankhire mphika wokaikira orchid kunyumba ndi zomwe muyenera kudziwa za njirayi?

Orchid ndi chomera chokongola kwambiri chotentha kwambiri. Inde, kukongola koteroko kumafuna chisamaliro chapadera.

Mukamabzala ma orchid kunyumba, kubzala mbewu nthawi zonse ndikofunikira kuti mukhale athanzi. M'nkhani yathu, tiwunikiranso momwe njira yopatsira maluwa osowa, ndi nthaka yanji yomwe ikufunika chomera komanso momwe mungawonongere mizu yake yosakhazikika panthawiyi. Zidzakhalanso zosangalatsa kuwonera kanema wothandiza pamutuwu.

Za njirayi mwachidule

Ngakhale kubzala maluwa nthawi zonse kumakhala kofunika kuti mbewuyo ikhale yathanzi, nthawi zonse imakhala yovuta maluwa. Ndipo kupsinjika ndi komwe kumayambitsa matenda. choncho osabwezera orchid nthawi zambiri, kangapo pachaka pachaka ndikwanira. Ndipo ndibwino kuti muchite izi nthawi yakukula kwazomera.

Tidakambirana za nthawi yabwino kubzala maluwa panyumba komanso nthawi yanji yosankha, ndipo kuchokera m'nkhaniyi muphunzira ngati zingatheke kubzala duwa kugwa.

Chifukwa chiyani kuli kofunikira?

Kungoti dothi lomwe chomera chanu chimalowetsedwa pakapita nthawi ndikutaya mawonekedwe ofunikira pachomera (kuchuluka kwa acidity kumachepa, kuchuluka kwa mchere wamchere kumasokonezeka, kufalikira kwa mpweya kumawonongeka). Komanso chowonadi chofunikira chokhudza ma orchids achikunja - sakonda kukhala m'malo omwewo kwanthawi yayitali.

Monga tidanenera, Thirani ndi kupsinjika kwa mbeuChifukwa chake ndikofunikira kuchepetsa zotsatira zoyipa zakusintha. Kuti muchite izi, samalani kwambiri ndikutsatira malamulo opatsirana.

Ndi liti pamene ndikofunika kubzala duwa?

Tiyeni tiwone mwachidule zifukwa zomasulira:

1. Kutopa kwanthaka - mukawona kuti dothi lakhazikika, lakhwinyata, malo ambiri omasuka apanga mumphika.
2. Mumamva fungo la kuvunda, chinyezi komanso masamba a chomeracho ayamba kusanduka achikasu.
3. Mukatha kuthirira, beseni limalemera kuposa masiku onse.
4. Mizu ya Orchid imadetsedwa kapena bulauni.
5. Pamene mizu yovunda imapezeka (yathanzi imakhala yobiriwira).
6. Mawonekedwe osazima a chomera.
7. Tizilombo toyambitsa matenda tawoneka (nsabwe za m'masamba, thrips, tizilombo tating'onoting'ono, nematode ndi ena).
8. Mizu ya chomeracho siyokwanira mumphika.

Werengani ngati kuli kotheka kubzala orchid, ngati iphuka, pakakhala kofunikira komanso momwe mungachitire zonse molondola, werengani apa.

Magawo kukonzekera

Kusunthira duwa kunyumba yatsopano, muyenera kukonzekera mosamala... Izi zichepetsa zovuta zoyika ndikuchepetsa kupsinjika kwa mbeu. Tiyeni tiwunikire magawo awa akukonzekera:

• Kukonzekera kwa zida.
• Kukonzekera kwa zinthu zopangira.
• Kukonzekera kubzala kubzala:
  1. Timachotsa orchid mumphika - knead the pot and lightly hit the bottom (ngati mizu yakula mpaka makoma, jambulani m'mphepete mwa mphikawo, kulekanitsa chotupa chadothi m'makoma kapena kudula mosamala mphika wakale).
  2. Timachotsa nthaka yakale pamizu ya chomeracho.
  3. Sambani mizu - perekani lumo ndi mowa ndikudula mbali zakufa za muzu, perekani magawo ndi makala (zamomwe mungasungire mizu ya orchid mukamaika, ngati ingadulidwe ndi momwe tinganenere pankhaniyi).
  4. Ngati pali tizirombo m'mizu, ikani orchid mu chidebe chamadzi ndipo tizilombo tifa msanga.
• Kukonzekera chidebe chobzala duwa - kukonzekera mphika watsopano - kuyenera kukhala pulasitiki, kukhala ndi bowo kukhetsa chinyezi chowonjezera. Timayika ngalande pansi (imalola madzi kuti asadziunjikire).

Zida ndi zida

1. Mphika watsopano wa pulasitiki.
2. Mpeni wakuthwa kapena wowaza.
3. Thirani nthaka (makungwa a paini, peat, sphagnum moss).
4. Ngalande (gwiritsani miyala yoyera kapena dongo lokulitsa).
5. Zitsulo zokonzera peduncle (zopangidwa nthawi zonse ndi zinthu zachilengedwe: nsungwi, tchipisi cha paini).
6. Makala (pokonza mabala).
7. Njira yothetsera tizilombo yothetsera mizu (ngati anali ndi kachilomboka).

Ndi zinthu ziti zachilengedwe zomwe mungagwiritse ntchito m'malo mopanga?

Mukamaika, ndibwino kugwiritsa ntchito zinthu zachilengedwe, osati kuzisintha ndi zopangira.

Zida zokhazokha ndizomwe zingasinthidwe. Zida zachilengedwe: miyala yamtsinje, mchenga wamtsinje. Amatha kusinthidwa bwinobwino ndi zinthu zopangira - mipira yowonjezera ya polystyrene kapena dothi lokulitsa.

Kusankha mphika

Zofunikira pamphika ndi izi:

• Kukula kwa mphika kuyenera kukhala kokulirapo 3-5 cm kuposa wakale.
• Poto wabwino kwambiri ndi pulasitiki (amagwiritsanso ntchito magalasi - amapatsa kuwala kochuluka, koma zimapangitsa kuti zikhale zovuta kwambiri kuthirira maluwa, kugwiritsa ntchito miphika yadothi ndikololedwa - koma, m'malo mwake, salola kuyatsa).
• Poto uyenera kukhala ndi mabowo angapo olowera mpweya pansi (kuti achotse madzi ochulukirapo).
• Ndibwino ngati mphika uli wowonekera. kotero mizu idzawonekera ndipo kudzakhala kotheka kuwunika momwe alili.

Timagula nthaka kapena timadzipangira tokha

Malangizo posankha ndikukonzekera dothi la ma orchid:

1. Zolemba zapadera zitha kugulidwa zokonzeka m'sitolo, kapena mutha kuzipanga nokha.
2. Iyenera kutengera khungwa - imabwera pamagawo ang'onoang'ono, akulu ndi apakatikati, chifukwa orchid chomaliza chimayenera.
3. Kuti mudziphatikize nokha, muyenera: makungwa a paini, sphagnum moss kapena peat ndi dongo lokulitsa (monga ngalande) mu chiyerekezo cha 3: 1: 1. Kwa 1 lita imodzi ya chisakanizo, onjezerani 2 g ya laimu.
4. Makungwa amtundu wanji amafunika? Tiyenera kutenga khungwa pamtengo wouma kapena kutolera mozungulira mapaini.

   MFUNDO: Sonkhanitsani makungwawo ndi mpeni, perekani mankhwala musanagwiritse ntchito, pogaya mpaka 2 cm, wiritsani kwa mphindi 30, ziume.

5. Timagwiritsa ntchito moss kuti tikhale ndi moyo. Dulani ndi lumo mu zidutswa 5 cm, ikani youma m'madzi otentha kwa mphindi 5, Finyani, youma.
6. Timasankha peat yokhala ndi mawonekedwe olimba.

Onerani kanema wakukonzekera nthaka ya orchid ndi manja anu:

Gawo ndi tsatane malangizo

Njira yokhazikitsira orchid mumphika wina imakhala ndi magawo angapo.:

1. Timachotsa chomeracho (tafotokozera kale izi).
2. Timachotsa nthaka yakale kuchokera kumizu (yofotokozedwa koyambirira).
3. Timachotsa zouma ndi zowola za muzu.
4. Timasanthula mizu ndi chomeracho ngati kuli tizirombo (ngati zilipo, timazikonza motsutsana ndi majeremusi).
5. Youma mizu.
6. Chotsani masamba otsika achikasu (ngati alipo).
7. Timatenga mphika wokhala ndi tizilombo toyambitsa matenda ndikutsanulira ngalandeyo.
8. Timatsitsa maluwa a orchid pakati pa mphikawo ndikudzaza nthaka, ndikugawa moyenera pa rhizome. Ngati chomeracho chili ndi mizu yambiri yam'mlengalenga, musayese kudzaza dothi lonse, osangolikakamiza kwambiri, mizuyo imadzikonza yokha. Koma kumbukirani kuti chomeracho sichiyenera kutayikira mumphika.

Onerani kanema wonena za maluwa oyenera a orchid:

Mapeto

Izi zimamaliza ntchito yokonzanso. Kukongola kwanu ndikusangalala ndi nyumba yake yatsopano ndipo akukonzekera kupitiliza kukusangalatsani ndi maluwa ake. Ngati mumatsatira mosamalitsa komanso molondola malamulo osavutawa, komanso kusamalira maluwa orchid mukamabzala, ndiye kuti mbewu yanu idzakhala yathanzi nthawi zonse.

Onerani kanemayo: 다육식물과 화초를 위한 초간단 식물영양제 만드는법, 가성비 최고 액비 만드는법 (Mulole 2024).