Malangizo othandiza pakukula ndi kusamalira kukongola kwam'malo otentha Hoya Obovata

Hoya Obovata ndi duwa lotentha, mitundu yachilengedwe imakula ku Indonesia, India, Thailand. Habitat - nkhalango zowirira.

Mitunduyi idapezeka kumapeto kwa 19 ndi wasayansi Decken pachilumba cha Butung kumwera chakum'mawa kwa Indonesia. Duwa linabweretsedwa ku Europe kumayambiriro kwa zaka za zana la 20. Mitundu yamaluwa osakanizidwa amasinthidwa kudera lathu, amakula bwino ndikuchulukitsa kunyumba.

Chotsatira, tikukuuzani mwatsatanetsatane za kusamalira duwa ili: kuyatsa, kuthirira, kutentha kofunikira, kudyetsa. Komanso tidzakambirana za njira zake zoberekera.

Kufotokozera kwa mitundu Hoya Obovata ndi chithunzi

Variegata

Maluwawo amakula ndikukula msanga kwambiri... Zimayambira ndi zazikulu, zopindika bwino, ndipo pamapeto pake zimakhala ndi bulauni wonyezimira. Masambawo ndi akulu, otsogozedwa, obiriwira mopepuka, pakati pa tsamba pali mzere wachikasu wobiriwira. Masambawa ndi owoneka bwino, ozungulira, owopsa, owala, mpaka 8 - 9 cm m'mimba mwake.

Masamba owonjezera ndi obiriwira mopepuka, okutidwa ndi kufalikira kwa siliva kwamadontho ang'onoang'ono. Maluwawo ali ndi magawo awiri, maziko ake ndi oyera mkaka, korona ndi wofiira kwambiri. Zinyama zazikuluzikulu ndizololedwa, zopindika pang'ono, korona ali ndi mawonekedwe a nyenyezi zisanu.

Zolemba! Mitundu yosiyanasiyana yamaluwa imakhala ndi tart, fungo lokoma, imatulutsa timadzi tokoma, imamasula mwachangu mu Meyi - koyambirira kwa Juni.

Ndi chisamaliro choyenera, maluwa amatha miyezi ingapo. Kupanga kudula kofunikira. Zimafalitsidwa nthawi zambiri ndi cuttings.

Kutha

Mitunduyi ndi yotchuka kwambiri ndipo sikukula msanga. Zimayambira ndizitali, kuthandizira kumafunikira kuti tisunge umphumphu wa mizu... Zimayambira mpaka 0,5 masentimita, pachiyambi pomwe mphukira zimakhala zofiira, kenako zimakhala ndi zomata komanso zofiirira.

Masamba ndi wandiweyani, wandiweyani, minofu, yowala, yozungulira, mpaka 6 - 8 cm m'mimba mwake. Mbale yophimbidwa ndi tsamba imakutidwa ndi mawanga a siliva - mikwingwirima, mitsempha ya masamba sawoneka. Ma inflorescence ndi obiriwira, ozungulira, olumikiza 25 - 30 maluwa ang'onoang'ono.

Maluwawo ndi achisanu, masambawo ndi osongoka, pinki yofewa. Korona wa maluwawo ndi wakuda - wolemera pinki - rasipiberi hue. Maluwawo amatulutsa fungo lokoma. Amamasula kwambiri kumapeto kwa masika.

Zofunika! Kudulira pafupipafupi zimayambira kumafunikira.

Kusunga masamba osiyanasiyana imafuna kuyatsa kowala kopanda dzuwa .

Njira zokulira

Mbewu

Zindikirani! Kukula Hoya Obovat m'nyumba ndi amalima maluwa sikumachitika.

M'nyumba zobiriwira, mumatha kufalitsa mbewu pofika masika.

Njira yobzala mbewu:

1. Mbeu zauma.
2. Ziphuphu kapena ulusi wopangira amawonjezera panthaka.
3. Mbeu zimamera pasanathe masiku 7 kapena 10.
4. Mbeu zimasungidwa bwino, kuyatsa kowonjezera ndikuthirira pafupipafupi kumafunika.
5. Mitengo yazing'ono imakula mpaka miyezi itatu.
6. Masamba angapo akatuluka, mbandezo amaikidwa m'miphika.

Kukhazikika kwa mbewu - chaka chimodzi.

Mapepala

Hoya Obovata amakula ndi tsamba, koma mphamvu ya njirayi ndiyotsika kwambiri... Njirayi ndiyotalika, masamba okhaokha amitundu yachilengedwe amafunikira. Njira yofalitsira masamba:

1. Magawo amakonzedwa ndi makina oyika mizu.
2. Tsamba liyenera kusunga petiole.
3. Masamba amabzalidwa mu gawo loyera modalira 45 °
4. Kuunikira bwino kumafunika.
5. Kutentha kwa mphukira mpaka 22 ° C.

Zodula

Hoya Obovata amaberekanso kunyumba ndi zidutswa zokha... Njira yosinthira ndiyosavuta:

1. Cuttings 4 - 5 masentimita amadulidwa.
2. Kudula kumagwiritsidwa ntchito komwe kumakhala ndi masamba ndi mfundo.
3. Mphika wokutidwa ndi zojambulazo - palibe kuwala komwe kuyenera kulowa mu gawo lapansi pakumera.
4. The cuttings amachiritsidwa ndi muzu wokula wolimbikitsa ndipo amatsitsidwa mu gawo lapansi lamchenga.
5. Mphika umasamutsidwa kumalo otentha - 22 - 24 ° С.
6. Pofuna kutentha, mbewu zimakutidwa ndi zojambulazo.
7. Pambuyo pa masabata awiri, mizu imawonekera.

Zofunika! Simuyenera kufotokoza mopitirira muyeso ma cuttings omwe ali mu gawo lapansi - mizu yomwe yakula kwambiri ndi yopepuka, yosalimba, yowonongeka mosavuta ikaikidwa pansi. Maluwa amasintha kwa nthawi yayitali, amatha kupweteka. Mukamabzala, ndikofunikira kuti musunge dongo.

Njira yosavuta yoswana ingagwiritsidwe ntchito:

1. Ndikofunika kuyika cuttings mumtsuko wakuda, wosasintha.
2. Chotsani kutentha - kutentha mpaka 25 ° С.
3. Thirirani tsiku lililonse ndi mankhwala opopera pang'ono.
4. Mutha kuwonjezera timadzi ta muzu m'madzi.

Kukula kwa mizu kumachitika pakadutsa masiku 10 mpaka 12.

Kapangidwe ka gawo lapansi ka Hoya Obovat:

• Dziko la Sod - 1 ora
• Malo obiriwira - 1 tsp
• Peat - 4 tsp
• Mchenga - 1 tsp
• Humus - 1 lomweli
• Ngalande - chisakanizo cha mchenga, dothi lokulitsa, dongo shards.

Chisamaliro

Kutentha

Zosiyanasiyana ndi thermophilic, sizimalola ma drafti ndikusintha kwadzidzidzi kwanyengo... M'chilimwe, kutentha kokwanira ndi 18 - 25 ° C. Kupopera mbewu nthawi zonse kumafunika kuti muchepetse kutentha kwa mpweya ndikuwonjezera chinyezi. M'nyengo yophukira-yozizira, Hoya Obovata amalowa mpumulo, kutentha kokwanira ndi 12-15 ° C.

Musamamwe maluwa, kutentha kotsika 10 ° C kumawononga mitundu iyi.

Kuthirira

Musalole kuti dothi liume ngakhale nthawi yozizira... Kutsirira kuyenera kuchitidwa gawo lalikulu la gawo lapansi litayuma. M'chilimwe, kuthirira pafupipafupi pang'ono pang'ono kumafunika, makamaka kupopera mankhwala tsiku lililonse, kamodzi pa sabata muyenera kupukuta masamba ndi fumbi lonyowa.

Zindikirani! Kutsirira kuyenera kuchitidwa ndi madzi ofunda, oyera kapena okhazikika. Pofuna kuchepetsa kuuma kwa madzi, moss pang'ono wa sphagnum amawonjezeredwa m'madzi.

Kuwala

Hoya Obovata amakonda malo owala, koma nthawi yotentha, mazenera akumwera akuyenera kupakidwa mthunzi kuti dzuwa lisagwe pamasamba.

Kuchokera ku kuwala kowonjezera, tsamba la masamba limataya kuwala kwake, kuwotcha, mawanga a bulauni omwe amatha kuwoneka. Komanso, duwa silimakonda kusunthika pafupipafupi, kusintha kwa kayendedwe kake, kachilendo kumatha kuyimitsa maluwa kapena kutsanulira masamba.

Kudulira

Kuti mukule bwino, chomeracho chimafuna kudulira zimayambira zazitali... Njirayi imachitika kumayambiriro kwa masika.

Hoya Obovata amakula msanga, izi zimafunikira kukonzanso pachaka - kudulira ndi kutsina mphukira zatsopano.

Mukadula zimayambira zazitali, masamba ofananira nawo amawoneka, duwa limakhala lolimba, maluwawo ndi obiriwira komanso owala.

Sikoyenera kuchotsa peduncle palokha, inflorescence yatsopano imayamba pamenepo.

Zovala zapamwamba

Pakukula ndi maluwa a Hoya Obovat, amafunika kudyetsa ndi feteleza zovuta. Nthawi zambiri amagwiritsidwa ntchito ngati chovala chapamwamba cha maluwa okongola. Kuyambira Marichi mpaka kumapeto kwa Ogasiti, kudyetsa pafupipafupi kumapangidwa kamodzi pamasabata awiri. Feteleza amawonjezeredwa m'madzi othirira. Mukamagwiritsa ntchito mavalidwe achilengedwe, muyenera kutsatira mosamalitsa miyezo, makamaka maluwa achichepere.

Mphika

Miphika, miphika yamaluwa, miphika yopachika sayenera kukhala yayikulu kwambiri, ndikofunikira kupanga mabowo okwanira kukhetsa madzi ndi mpweya wochuluka. Musanabzala, miphika imathandizidwa ndi madzi otentha kapena mankhwala ena ophera tizilombo. Malo osanjikiza amayikidwa pansi - njerwa zosweka, dothi lokulitsa kapena miyala.

Zofunika! Mbande zingapo nthawi zambiri zimabzalidwa mumphika umodzi kuti zikhale zolimba. Mitengo yayitali iyenera kukhala ndi cholimbikitsira kuti mizu isawonongeke ndi kulemera kwa zimayambira.

Mwachidule za matenda omwe amapezeka maluwawa

Hoya Obovata salola kuchepa kwa chinyezi, gawo lapansi lachinyezi. Ndi chisamaliro chosayenera, mizu ndi zowola zimayambira. Makamaka m'nyengo yozizira. Poterepa, chithandizo cha tchire chimafunika - chithandizo ndi fungicide.

Pofuna kupewa bowa ndi matenda ena, nthaka ndi masamba ziyenera kuthandizidwa ndi yankho la Bordeaux madzi kapena fungicides.

M'nyengo yotentha, duwa liyenera kutsukidwa pansi pamadzi ofunda, mutha kungopukuta masambawo ndi swab ya thonje. Mukatha kusamba, ndibwino kupukuta madzi ochulukirapo kuti madzi asayende mokhazikika.

Duwa lingakhudzidwe ndi tizirombo tambiri m'munda:

• chishango;
• kangaude;
• whitefly kapena nsabwe za m'masamba.

Chithandizo choyamba ndi chithandizo cha masamba ndi madzi sopo. Tizilombo timachotsedwa pamanja ndi chinyezi. Itha kuthandizidwa ndi yankho la mowa.

Hoya Obovata ndi wodzichepetsa, amafunika pang'ono kuti akule mwachangu - kuthirira pang'ono, kukonzanso, nthaka yoyenera ndi chisamaliro chosamalitsa, kenako maluwa obiriwira amatha miyezi ingapo.

Onerani kanemayo: Hoya Collection! (September 2024).