Chifukwa chiyani kuthira mandimu ndikothandiza? Momwe mungaphike ndi mowa, popanda iwo ndi zosakaniza zina?

Lemon tincture ndichakumwa chomwa mowa chotchuka komanso chokoma chomwe chili ndi zinthu zambiri zothandiza. Tincture imeneyi ndi yosavuta kukonzekera kunyumba, ndipo mphamvu ya chakumwa idzadalira kuchuluka kwa mowa wosungunuka komanso kuchuluka kwa shuga.

Mafuta a mandimu amatha kuwonekera poyera kapena mitambo, kuyambira kuwala mpaka chikaso chakuda. Itha kukonzedwa pokha pokha ndi mandimu ndi chidakwa, kapena ndi zowonjezera zosiyanasiyana - timbewu tonunkhira, uchi, adyo, lalanje, khofi, zonunkhira zosiyanasiyana, ndi zina zambiri.

Kodi ndizofunika ziti?

Ndimu ndi m'modzi mwa atsogoleri azomwe zili ndi vitamini C, Kufunika kokhala ndi chitetezo chachilengedwe cha thupi, komanso magwiridwe antchito amachitidwe ndi ziwalo. Zakumwa zoledzeretsa zamadzimadzi zimayamwa vitamini wofunika kwambiri kuchokera ku zipatso, chifukwa zimapatsa mphamvu.

Kuphatikiza pa ascorbic acid, tincture imatenga zinthu zotsatirazi kuchokera ku mandimu:

• vitamini A - antioxidant, yofunikira pakuwongolera njira zamagetsi, kuwongolera mapuloteni, kumawonjezera masomphenya;
• Mavitamini B - ndizofunikira pakuwongolera ntchito zamatenda amtima ndi zamanjenje, kukhalabe ndi malingaliro, kuthandizira kuthana ndi kupsinjika ndi kukhumudwa;
• vitamini D - kumawonjezera chitetezo chokwanira pakufunika kwa magwiridwe antchito amanjenje ndi minofu, imagwira ntchito ngati njira yothanirana ndi matenda, sclerosis, matenda ena a khansa, ndi zina;
• vitamini E - antioxidant, imalepheretsa kukalamba msanga kwa thupi, imathandizira chitetezo chamthupi komanso njira zamagetsi;
• vitamini PP - amachepetsa mafuta m'magazi, amalimbikitsa mitsempha;
• kufufuza zinthu (potaziyamu, magnesium, etc.) - kuteteza kuthamanga kwa magazi, kulimbitsa mtima wamtima;
• flavonoids - kulimbikitsa chitetezo cha mthupi, kuteteza thupi ku ma virus ambiri;
• ziphuphu - amathandizira kutuluka m'thupi la poizoni ndi mchere wazitsulo zolemera.

Mafuta a mandimu amakhala ndi kukoma ndi fungo labwino kwambiri, komanso amathandizira kuti muchepetse thupi.

Zikuonetsa ntchito

Zomwe zili ndi ascorbic acid, potaziyamu ndi magnesium zimathandizira pamitsempha yamagazi, chifukwa chake Mankhwala a mandimu amagwiritsidwa ntchito pochizira ndi kupewa:

• atherosclerosis;
• matenda oopsa (kuthamanga kwa magazi);
• hypotension (kutsika kwa magazi);
• shuga wambiri wamagazi ndi mafuta m'thupi;
• mitsempha ya varicose;
• phlebitis (kutupa kwa makoma a venous);
• thrombosis, thromboembolism;
• kuphipha mitsempha;
• mutu;
• chizungulire;
• asthenia (matenda otopa);
• dystonia yazomera;
• kulimbikitsa chitetezo;
• ndi chimfine.

Komanso, zotsekemera zotere zimathandizira kukulitsa magwiridwe antchito ndi kupirira kwakuthupi, zimapangitsa kuti moyo ukhale wabwino.

Contraindications ndi mavuto

Ndimu, pamaziko ake omwe amapangidwa, monga zipatso zilizonse, ndi cholowa champhamvu kwambiri, chifukwa chake, ndikumwa kwambiri zakumwa, kapena chizolowezi chomwa chifuwa, zimatha kuyambitsa zovuta zina (ming'oma, kuyabwa, zotupa pakhungu, ndi zina zambiri) ...

Kuphatikiza apo, yomwe ili ndi mandimu, komanso tincture, zidulo zimatha kuyambitsa kutentha pa chifuwa ndikuwononga enamelChifukwa chake, mukatha kugwiritsa ntchito tincture, tikulimbikitsidwa kuyeretsa mano.

Mankhwala a mandimu amatsutsana:

• amayi apakati ndi oyamwa;
• ana osakwana zaka 12;
• anthu omwe ali ndi vuto la m'mimba (gastritis, colitis, enteritis, etc.).

Pamaso pa matenda amtima wamtsogolo, tincture wa mandimu amatha kugwiritsidwa ntchito pokhapokha atakambirana ndi katswiri.

Njira zodzitetezera

Chakumwa choledzeretsa cha mandimu chimachepetsa kutopa ndikulimbitsa thupi, chifukwa chake Sikoyenera kugwiritsa ntchito tincture madzulo... Musagwiritse ntchito tincture kwa anthu omwe ali ndi vuto la neuropsychiatric, opunduka, osawona kapena omwe ali ndi vuto lakumwa mowa.

Zofunika! Kuchuluka kwakukulu kwa tincture wa mandimu kumatha kuyambitsa magazi m'mimba kapena m'mimba.

Kukonzekera kwa zosakaniza

Zosakaniza zonse za tincture wa mandimu ziyenera kukhala zapamwamba kwambiriChifukwa chake, sikofunika kupulumutsa chakudya, makamaka vodika - mowa wosakhalitsa umatha kubweretsa osati kokha chakumwa choipa, komanso kuwopseza poyizoni.

Ngati tincture imakonzedwa ndi mowa, ndiye kuti nthawi zambiri imasungunuka ndi madzi mofanana - mwanjira imeneyi sikuti mphamvu ya chakumwa imangotsika, komanso kukoma kumakula.

Ma mandimu ayenera kukhala atsopano, khungu liyenera kukhala lokwanira komanso loyera; zipatso zakale kapena zowononga zitha kuwononga kukoma kwa chakumwa. Asanaphike, mandimu amatsukidwa bwino ndikupukutidwa ndi chopukutira - izi ndizofunikira kuchotsa sera pamwamba pa zipatso za zipatso, zomwe zimagwiritsidwa ntchito posungira nthawi yayitali.

Ngati tincture ikukonzekera kuwala kwa mwezi, tikulimbikitsidwa kuti tigwiritse ntchito zamkati ndi zest ya mandimu - zimachepetsa ma protein ndi mafuta a fusel omwe ali mu kuwala kwa mwezi, zomwe sizothandiza mthupi. Koma mandimu, m'malo mwake, amamanga izi.

Ma citrus ochokera ku Abkhazia amakonda kuwala kwa mandimu - ndi owutsa mudyo komanso okoma kuposa, mwachitsanzo, aku Turkey. Kuphatikiza apo, samakonzedwa pang'ono kuti asungidwe.

Tincture maphikidwe

Ndikosavuta kukonzekera nokha tincture - maphikidwe onse a chakumwa cha mandimu ali ndi mfundo zofananira zofananira:

• Chinsinsi chilichonse chimagwiritsa ntchito chidakwa - vodika, mowa kapena kuwala kwa mwezi.
• Chinsinsi chilichonse chimatha kusiyanasiyana osati kuchuluka kwake komanso zosakaniza zosiyanasiyana, komanso momwe amagwiritsidwira ntchito - mwachitsanzo, maphikidwe osiyanasiyana amatha kugwiritsa ntchito mandimu yonse ndi zina zake (zamkati, zest, ndi zina). Mwa njira, zest imagwiritsidwa ntchito nthawi zambiri, chifukwa ndiyo mafuta olemera kwambiri.
• Shuga amagwiritsidwa ntchito popanga madzi otsekemera, komabe, malinga ndi maphikidwe ena, amatha kuwonjezeredwa ku tincture momwe idapangidwira.

Matenda a mandimu nthawi zonse amalowetsedwa m'malo amdima, owuma, kutentha (kapena kutsika) kutentha kwa milungu 1 kapena 4.

Pa mowa

Kodi kuumirira mowa?
Zosakaniza:

• mandimu - 1 pc .;
• shuga - supuni 3;
• mowa 96% - 500 ml;
• madzi owiritsa - 750 ml.

1. Sakanizani madzi ndi mowa mu kapu (magalasi awiri kapena atatu).
2. Muzimutsuka ndimu bwino, kudula mu magawo ndi kuwonjezera mtsuko.
3. Onjezani shuga, sakanizani zakumwa zoledzeretsa, kenako muzilole m'malo ozizira, amdima kwa masiku atatu.
4. Ndiye unasi tincture, chotsani magawo a mandimu.

Pa vodka

Zosakaniza:

• mandimu - ma PC 5;
• vodika - 500 ml;
• shuga - 250 g;
• madzi - 200 ml.

1. Muzimutsuka mandimu ndi kuuma ndi chopukutira pepala; pezani modekha ndimu imodzi kuchokera pachiwuno, ndikusiya zamkati zoyera zowawa, ndikufinya msuzi wake.
2. Ikani madzi kuchokera ku mandimu, madzi ndi shuga - bweretsani ku chithupsa, kenako musiye kutentha pang'ono kwa mphindi 5, ndikuyambitsa pafupipafupi ndikuwuluka.
3. Chotsani khungu loyera ndi loyera kuchokera mandimu otsala, dulani zamkati ndi zest muzidutswa tating'ono ting'ono.
4. Mu botolo lagalasi, sakanizani vodka, manyuchi, zamkati ndi zest; tsekani chivindikirocho mwamphamvu ndikugwedeza mtsukowo kangapo.
5. Siyani mtsukowo ndi tincture mufiriji masiku 4-5, kenako sungani zakumwa mpaka zowonekera.

Pa kuwala kwa mwezi

Zosakaniza:

• mandimu - ma PC 3;
• kuwala kwa mwezi - 1 l;
• shuga - 200 g;
• ginger - 20 g;
• sinamoni wambiri.

1. Sambani mandimu otsukidwa bwino komanso owuma kuchokera pakhungu loyera; Gwirani zest, ndikufinyani madziwo kuchokera mu zamkati.
2. Ikani zest mu botolo lagalasi, kutsanulira mandimu, kuwonjezera shuga, kuyambitsa ndi kuwonjezera kuwala kwa mwezi.
3. Tsekani botolo mwamphamvu ndikuyika malo amdima masiku asanu.
4. Chakumwa chikamalowetsedwa, chimayenera kusefedwa, ndikuyika mufiriji tsiku lina.

Ndi timbewu tonunkhira

Zosakaniza:

• mandimu - ma PC 5;
• vodika (kuwala kwa mwezi kapena mowa) - 1 lita;
• timbewu masamba - 150 g mwatsopano, kapena 50 g zouma.

1. Sambani mandimu m'madzi otentha, kenako peel yopanda zamkati yoyera imachotsedwa mosamala.
2. Ikani timbewu tonunkhira mu chidebe chagalasi, kutsanulira vodka pa iwo, kenaka yikani zest ndikutseka chidebecho ndi chivindikiro.
3. Adzapatsa chakumwa pamalo amdima kutentha kwa masiku 7-10; Nthawi yomweyo, chidebe chokhala ndi tincture chiyenera kugwedezeka tsiku ndi tsiku.
4. Mukakonzekera, perekani tincture kudzera mu fyuluta ya thonje ndi gauze.

Momwe mungakonzekerere kulowetsedwa mopanda mowa kunyumba?

Kulowetsedwa kwa mandimu osakhala chidakwa ndikosavuta komanso mwachangu kukonzekera kuposa kulowetsedwa - ndikwanira kuthira zosakaniza zofunikira ndi madzi (m'maphikidwe ena, kubweretsani ku chithupsa) ndi kutumiza kuti mupatse malo amdima ozizira kwa maola angapo kapena masiku, kutengera kapangidwe kake.

Kukonda

Njira yosavuta yolimbikitsira chitetezo cha mthupi: Muzimutsuka mandimu awiri osakanikirana bwino komanso owuma, kudula mutizidutswa tating'ono ndikutsanulira madzi okwanira 1 litre. Adzapatsa chakumwa kwa maola 8-10, kutenga galasi tsiku.

Chinsinsi cha uchi

Chinsinsi cha chimfine: 1 ndimu yotsukidwa bwino ndi youma yodulidwa mzidutswa, kutsanulira 0,5 malita a madzi ozizira, onjezerani 1 tbsp. uchi ndi chipwirikiti. Limbikitsani zakumwa kwa maola 4-5, kenako nkumasaina. Tengani theka galasi kulowetsedwa 3 pa tsiku.

Malangizo ophika

Pofuna kukonza mtundu ndi kukoma kwa tincture wa mandimu, mutha kugwiritsa ntchito malangizo awa:

1. Kwa okonda infusions owawa ndi wowawasa, tikulimbikitsidwa kugwiritsa ntchito mandimu osapsa pang'ono.
2. Ngati, m'malo mwake, m'pofunika kupewa kuwawa, pamenepa, musanagwiritse ntchito, mandimu amathiridwa ndi madzi otentha.
3. Madzi a shuga (madzi ndi shuga 1: 1) amathandizanso kuchotsa kuwawa - madzi otentha amathiridwa mu tincture wokonzeka.
4. Kuti muchepetse digiri, tincture yomalizidwa imatha kuchepetsedwa pang'ono ndi madzi.
5. Mutha kuwonjezera zonunkhira ndi zitsamba kuti mulawe - timbewu tonunkhira, sinamoni, cardamom, ndi zina zambiri. Musaope kuyesa kukoma.
6. Kuti mumve kukoma ndi fungo, tincture imatha kusefedwa kawiri - ikakonzeka komanso itatha masiku 3-4.

Chenjezo! Ndikofunika kusunga tincture molondola - pamalo ozizira osapitirira chaka chimodzi; apo ayi, chakumwachi chimangotaya zonse zofunikira ndi kulawa kwake.

Zokometsera zokometsera zokometsera zokometsera zitha kugwiritsidwa ntchito ngati chithandizo ndi kupewa matenda ena, ndikungolimbikitsa mphamvu ndi malingaliro. Chinthu chachikulu ndikudziwa nthawi yoti muime ndikuwunika bwino zaumoyo wanu.

Onerani kanemayo: דער מלאך - יום טוב עהרליך (July 2024).