Agave ndi Opuntia - wokoma ndi nkhadze wa tequila ndi zakumwa zoledzeretsa

Cactus akatchulidwa pokambirana, ambiri olowerera amakhala ndi chithunzi m'makumbukiro awo ndi chomera chaching'ono, nthawi zambiri amakhala pawindo kapena pafupi ndi kompyuta.

Komabe, nkhadze (mitundu yake), yokhala ndi kukoma kosangalatsa komanso zinthu zambiri zothandiza, imagwiritsidwa ntchito popangira zodzoladzola, mankhwala achikhalidwe komanso kuphika, kuphatikiza zakumwa zoledzeretsa. Ndizokhudza gawo lomaliza la ntchito zomwe zikambidwe m'buku lino.

Kodi ndi mtundu wanji wa mowa womwe umapangidwa?

Popanga mowa kuchokera ku cacti, zomera ziwiri zimagwiritsidwa ntchito kwambiri: agave ndi prickly peyala. Ngakhale kuti imodzi mwazomera si cactus (zambiri pambuyo pake), tikambirana za mizimu yomwe imapangidwa kuchokera ku zonsezi.

Ndi mowa wamtundu wanji wopangidwa kuchokera ku agave?

Ngakhale basi agave mwachilengedwe si nkhadze, koma wokoma, taganizirani mtundu wanji wa mowa womwe umapangidwa kuchokera pamenepo, chifukwa chotchuka kwambiri, pazifukwa zina, chimatchedwa cactus vodka. Zina mwa zakumwa izi ndizotchuka komanso zotchuka, pomwe zina sizitero. Koma pali mitundu 4 yonse.

Tequila

Chakumwa chotchuka kwambiri komanso chotchuka chomwa agave ndi tequila. Zinthu zazikulu zopangira tequila ndi Agave tequilana, kapena dzina lake lina ndi agave wabuluu. Zambiri mwa zakumwa izi, zomwe mphamvu zake zimakhala madigiri a 45-50, zimapangidwa ku Mexico ku Jalisco - ndipamene Agave tequilana imakula kwambiri, mwachilengedwe ndipo imalimidwa ngati mafakitale.

Mezcal

Ndiye kholo la tequila. Linakonzedwa ndi achiaborigine aku Mexico m'masiku amenewo pomwe agave anali atangobweretsa kuchokera kwawo - Antilles. Mphamvu chakumwa ichi nthawi zambiri chimakhala madigiri 43. Mescal amapangidwa chimodzimodzi ndi tequila, ndimasiyana awiri okha:

• Mapesi a Agave, kapena m'malo mwake, amawotcha mwapadera asanamwe chakumwa, chomwe chimapatsa zakumwa zonunkhira zabwino.
• Madzi achilengedwe okhaokha ndi oyera ndi omwe amagwiritsidwa ntchito popanda kusakaniza shuga. Posachedwa, mezcal yatsala pang'ono kupeza ndi tequila yotchuka.

Chikopa

Mphamvu ya pulque siyipitilira madigiri 2-8 ndipo imakonzedwa kuchokera ku maguey agave kapena ku America agave. Ichi ndi chakumwa chakale kwambiri, chomwe chapangidwa kwa zaka zopitilira chikwi. Pulque imakhala ndi mkaka wonyezimira, wosasunthika komanso wokoma yisiti wowawasa.

Asanabwere mowa ndi zakumwa zoledzeretsa ku Mexico, anali pulque yomwe idawachotsa.

Anthu a ku Mexico atatembenuzidwa kukhala Chikhristu, pulque idayiwaliratu, popeza izi zisanachitike, zakumwa izi zimawoneka ngati mwambo (malinga ndi zikhulupiriro zakale zakomweko).

Sotol

Yopangidwa kuchokera ku Sotol agave (kapena diselerion ya Wheeler). Kupanga kwake kunachitika ndi Amwenye aku Chihuahua ku Mexico mzaka za XII, akukonza phala lofooka kuchokera ku chomerachi, chomwe chimakumbukira phala. Kuyambira m'zaka za zana la 16th, phala loterolo lidayamba kutayidwa, chifukwa chake sotol idawonekera m'machitidwe ake amakono, ndi mphamvu ya madigiri 38.

Prickly peyala mowa

Ngati timamwa zakumwa zoledzeretsa zopangidwa ndi cacti, ndiye kuti pafupifupi zonse zimapangidwa kuchokera ku India prickly peyala (Opuntia ficus-indica). Chomerachi chimaphatikizidwa muntchito zosiyanasiyana: imaphika, yokazinga, kuphika, kuzifutsa, ndi zina zambiri. Gawo lodziwika bwino kwambiri logwiritsa ntchito peyala ndi kupanga zakumwa zoledzeretsa... Zosiyanasiyana zamtunduwu sizabwino, koma zomwe zilipo zimaphatikizidwa moyenera mu zakumwa zoledzeretsa zochokera ku nkhadze, mayina awo ndi mafotokozedwe awo akhoza kuwerengedwera pansipa.

Bytra

Ndi chakumwa chotchuka kwambiri chovomerezeka chomwe chimapangidwa ndi peyala wamtengo wapatali. Mowa uwu ndi kunyada kwa dziko la Malta, chifukwa chake ndizovuta kuzipeza kunja kwa chilumbachi. Nyumba yolimba ya Baitra ndi yakale pamadigiri 21 ndipo imagwiritsidwa ntchito ngati chotetezera chophatikiza ndi vinyo wonyezimira.

Tequila waku Malta

Popeza agave samakula ku Malta, Aborigine am'deralo akhala akukonzekera kale zakumwa zakumwa zomwe ndizofanana kwambiri mwamphamvu ndi kukoma kwa tequila waku Mexico. Koma, mosiyana ndi Mexico pachilumba cha Malta tequila amapangidwa ndi peyala wamtengo wapatali... Kukoma kwa chakumwa kotereku ndikosiyana pang'ono ndi msuwani wake waku Mexico, komabe, izi sizilepheretsa tequila yaku Malta kuti ikhale yofunikira kwambiri pakati paomwe amakhala komanso alendo obwera pachilumbachi.

Kuphatikiza pa zakumwa zoledzeretsa ziwiri zomwe tazitchula pamwambapa, zokometsera zambiri zosiyanasiyana zimapangidwa ndi peyala wonyezimira, zomwe sizimveka bwino kufotokoza, chifukwa zimangokhala zakomweko ndipo sizimadziwika ndi gulu lonse la akatswiri owona zakumwa zoledzeretsa.

Kodi kuphika kuchokera zokoma?

Mwachilengedwe, kupanga 100% tequila yoyambirira yaku Mexico kunyumba ndizosatheka, pokhapokha mutakhala ndi munda wabuluu kumbuyo kwanu ndipo fakitale yaying'ono yopangira chakumwa ichi ili mchipinda chanu chapansi. Komabe, pafupifupi aliyense amatha kupanga mowa womwe uli pafupi kwambiri ndi choyambirira mwamphamvu ndi kulawa.

Sizingatheke kupeza agave wabuluu, womwe ndi zipatso zake, koma m'malo mwa aloe vera kapena American agave, tequila itha kukonzekera motere:

1. Masamba a agave kapena aloe vera aku America omwe amafunika magalamu 20-25 ayenera kutsukidwa, kuyanika pang'ono ndikuduladula masentimita pafupifupi 10x10 kukula kwake.
2. Thirani masamba odulidwa mu chidebe chowonekera ndikuwatsanulira ndi malita atatu a vodka wapamwamba kapena mowa wosasakanizidwa mpaka madigiri 50.
3. Sambani bwino, siyani chidebecho m'malo amdima masiku 14-21.
4. Pambuyo panthawiyi, chakumwacho chiyenera kusefedwa bwino kudzera m'magawo angapo a gauze ndi swabs swabs.
5. Pimani mphamvuyo ndipo, ngati ndi yopitilira madigiri a 45, sakanizani zakumwa pang'ono ndi madzi osungunuka kuti mupeze madigiri 43.

Chenjezo! Sitikulimbikitsidwa kuti muike mowa wochuluka kuposa magalamu 25 a masamba osweka. Kupanda kutero, chakumwacho chimalawa zowawa kwambiri ndikuwotcha kholingo. Ngati mungapeze mdima wakuda kwambiri, vulani zakumwa zosakanizika mu chidebe chowonekera bwino ndi dzuwa kwa masiku 10-12.

Kugwiritsa ntchito tequila mwamphamvu kumakhudzanso magwiridwe antchito a chiwindi ndi kapamba ndipo kumatha kuyambitsa kukula kwa chiwindi. Ndizoletsedwa kugwiritsa ntchito tequila kwa amayi apakati kapena oyamwitsa.

Kupanga tequila kunyumba:

Werengani za zomera monga cactus, kuphatikizapo agave, apa.

Kodi mumapanga bwanji kuchokera ku nkhadze?

Ndi mapeyala oyipa, zinthu ndizosavuta, popeza chomerachi nthawi zambiri chimakula ngati chomera chamkati ndipo sizivuta kukonzekera tincture kapena mowa wamadzimadzi (fufuzani ngati zingatheke kulima cacti kunyumba ndi mitundu iti yomwe ili yoyenera munkhanuyi). Tiyeni tione njira zonse ziwiri.

Tincture

1. Dulani 500 magalamu azipatso zamtengo wapatali zochotsedwa paminga ndikuzidula tating'ono ting'ono kapena cubes (werengani za momwe mungadzibayitsire ndi nkhadze ndi choti muchite ngati izi zichitika, ndipo werengani za zipatso za nkhadze pano).
2. Ikani zamkati zodulidwa m'mbale yayikulu, onjezerani shuga imodzi, masikono 10-12, magalamu 20 a vanila shuga ndi timitengo 3-5 ta sinamoni.
3. Thirani zosakanizazo ndi magalamu 200 a madzi a lalanje ndi lita imodzi ya vodka wabwino.
4. Siyani maola 24 pamalo otentha kuti mugawire shuga mosakanikirana.
5. Pambuyo pa tsiku, sungani chisakanizo ndikuyika pamalo ozizira kwa masabata 3-4.
6. Kumapeto kwa nthawi imeneyi, chisakanizocho chimasefedwa koyamba kudzera pa gauze wosanjikiza kawiri, kenako kudzera mu nsalu yolimba, ndikumvetsetsa zakumwa.

Chakumwa choledzeretsa ichi sichikhala ndi zovuta zina. Koma amayi apakati kapena oyamwitsa ayenera kusiya kugwiritsa ntchito mankhwalawa.

Mowa

Zamadzimadzi amapangidwa kuchokera ku peyala yamtengo wapatali monganso momwe tincture yapangidwira (werengani za mapeyala oyipa apa). Koma, tincture ikakonzeka komanso ikapanikizika, muyenera kuwonjezera theka la shuga ndi magalamu 200 a shuga kapena zipatso za zipatso kuti muchepetse mphamvu ya chakumwa mpaka madigiri 20-25.

Mowa ulibe zovuta zina, ndipo zotsutsana ndizofanana ndi tincture.

Monga mukuwonera, cacti (osati cacti) itha kugwiritsidwa ntchito pophika komanso mu confectionery. Matenda onse agave ndi prickly amatha kupanga zakumwa zoledzeretsa zabwino kwambiri. Kusankha kwamatsenga ndikosowa, koma ngakhale nditasankha pang'ono, aliyense wodziwa zakumwa zoledzeretsa zaku Mexico kapena ku Malta azitha kupeza zomwe zingamukwanire.

Onerani kanemayo: How to grow Opuntia cactus? Prickly pear from seeds (June 2024).