Ma cookie ndi soseji ya cocoa - maphikidwe asanu ndi atatu

Masoseji a bisiketi ndi koko ndikosavuta kukonzekera komanso kosangalatsa modabwitsa, zomwe zimadziwika kuyambira ubwana. Zakudyazi zinali zotchuka nthawi ya Soviet, monga mtedza wodabwitsa wokhala ndi mkaka wophika wophika. Dessert imasangalatsanso mayiko aku Europe. M'dziko Lakale, mankhwalawa amatchedwa chocolate salami.

Kuti mupange soseji ya cocoa ndi cocoa kunyumba monga mwana, muyenera zosakaniza zosavuta, mphindi 10-20 zaulere kuphika ndi maola 2-3 ozizira mchere mufiriji.

Ndakonzekera maphikidwe angapo opangira masoseji a zonunkhira, kuphatikiza zachikhalidwe chopangidwa mwapadera ndi zinthu zingapo zamasiku ano ndizowonjezera molimba mtima zomwe zimabweretsa zolemba zoyambira pazakudya zomwe zakhazikitsidwa kwazaka zambiri.

Malangizo othandiza musanaphike

1. Osapachikidwa pamitundu yokhazikika ya cocoa ndi soseji ya cookie. Mankhwalawa amatha kutumikiridwa ngati mipira, ma cones, nyenyezi ndi ziwerengero zina. Gwiritsani ntchito nkhungu zapadera monga mukufunira.
2. Mukakulungidwa, kanemayo kakanamatira kumatha kusinthidwa mosavuta ndikujambula kapena thumba la polyethylene wamba.
3. Sinthani kukoma kwa sosejiyo pogwiritsa ntchito zowonjezera: zipatso zokoma, zoumba, walnuts kapena nutmegs, ma cookie okhala ndi mkaka wophika, ma strawberries, shuga.
4. Simukukonda koko? M'malo mwa mkaka wosungunuka kapena chokoleti chakuda.

Cookie soseji - Chinsinsi ngati mwana

Pa masoseji okoma a cocoa, tengani ma cookie okoma - mkaka, ophika kapena vanila.

• mkaka 4 tbsp. l.
• batala 200 g
• koko ufa 3 tbsp. l.
• masikono 250 g
• shuga 250 g
• dzira 1 pc

Ma calories: 461kcal

Mapuloteni: 8.9 g

Mafuta: 23.5 g

Zakudya: 49.1 g

• Ndidayika ma cookie mundimba yakuya. Pukutani ndi pusher kapena blender. Sindimaphwanya kwambiri kotero kuti tinthu tating'onoting'ono timakumana ndi soseji yomalizidwa.

• Mu phukusi lapadera, ndimaphika shuga wokoma ndi koko. Ndikuwonjezera zosakaniza ku batala wosungunuka. Kuphika pa moto wochepa mpaka mutasungunuka kwathunthu. Ndimasakaniza mpaka kusalala. Ndimazimitsa mbaula ndikuchotsa poto pamoto. Siyani chisakanizo cha chokoleti kuti chiziziritsa kwa mphindi 10-15.

• Menya dzira ndi whisk. Thirani ku glaze utakhazikika ndikusakaniza.

• Ndimatsanulira cocoa ndi batala ndi dzira pachiwindi chosweka. Muziganiza modekha.

• Ndimapanga soseji yaukhondo pakhitchini. Ndimakulunga mufilimu yakudya. Ndimatumiza ku firiji kwa maola 3-4.

Asanatumikire soseji molingana ndi chinsinsicho, monga mwana, ndimapatsa pang'ono patebulo. Njala!

Masoseji okoma - njira yachikale

Zosakaniza:

• Ma cookies - 500 g,
• Shuga - supuni 4
• Koko - 3 makapu akulu,
• Batala - 200 g,
• Mkaka - supuni theka
• Mtedza - 50 g
• Zipatso zopangidwa - 50 g
• Vanillin kulawa.

Kukonzekera:

1. Pogwiritsa ntchito blender, ndimagaya ma cookie ena kukhala zinyenyeswazi. Zina zonse - ndimathyola ndi manja anga zidutswa zazikulu. Ndimathira mbale imodzi.
2. Finely kuwaza candied zipatso ndi mtedza, kuwonjezera kwa chiwindi.
3. Ndimasakaniza koko ndi shuga mu kapu yaing'ono. Muziganiza mpaka mosalala popanda chotupa. Onjezerani vanillin kumapeto kwa kusonkhezera.
4. Ndidadula batala wosungunuka mumiyeso yaying'ono kuti isungunuke mwachangu. Tumizani ku chokoleti.
5. Ndinaika mphika uja pa chitofu. Ndimayika kutentha kwa hotplate pamtengo wotsika. Ndimasakaniza chisakanizocho, ndikudikirira shuga wambiri kuti asungunuke ndikusungunuka batala. Ndikulichotsa pa mbaula. Lolani kuti liziziziritsa kwa mphindi 5-10.
6. Ndimatsanulira chokoleti pamtondo wosakaniza. Ndimalimbikitsa.
7. Ndimapanga soseji papepala lophika. Kuti musunge nthawi yayitali, kukulunga soseji mu kukulunga pulasitiki.
8. Ndimatumiza ku firiji kwa maola 2-3.

Wachita!

Soseji ya chokoleti yochokera kumakeke ndi mkaka wokhazikika

Palibe shuga amene amagwiritsidwa ntchito pophika. Mkaka wokhazikika udzawonjezera kutsekemera kofunikira mu soseji.

Zosakaniza:

• Ma cookies ochepa - 600 g,
• Mkaka wokhazikika - 400 g,
• Koko - supuni 7 zazikulu,
• Batala - 200 g.

Kukonzekera:

1. Ndikuphwanya ma cookie. Ndikugaya ndikuphwanya, ndikusiya tinthu tating'onoting'ono.
2. Ndinaika supuni 7 za ufa wa koko mu batala wosungunuka. Ndikutsanulira chitini chonse cha mkaka wokhazikika.
3. Ndimatumiza mkaka wosakaniza ndi mkaka wa chokoleti pachiwindi chodulidwa. Onetsetsani bwino komanso pang'onopang'ono.
4. Ndimasema soseji pakhitchini. Ndikulunga mchere mu zojambulazo kapena mufilimu. Ndimatumiza ku firiji kwa maola angapo.

Kukonzekera kanema

Ndidadula soseji ya chokoleti kuchokera ku makeke ndi mkaka wokhazikika pamitundu yozungulira. Kutumikira ndi tiyi kapena khofi.

Momwe mungaphikire soseji ndi walnuts

Zosakaniza:

• Ma cookies a shuga - 250 g,
• Batala - 125 g
• Chokoleti chowawa - 100 g,
• Walnuts - 150 g,
• Mkaka wokhazikika - 400 g,
• Koko - supuni 2 zazikulu.

Kukonzekera:

1. Kusenda mtedza. Wofiirira pang'ono mu skillet pamsana wapakati kutentha. Ndikulichotsa pa mbaula.
2. Ndimasefa cocoa ndi sefa kuti ndichotse mabalawo.
3. Mu poto, ndimasungunula zidutswa za chokoleti chakuda. Ndimawonjezera batala wosungunuka mu misa ya chokoleti. Kuti ndilawe bwino, ndimathira supuni 2 zazikulu za koko. Sakanizani bwino. Chokoleti chitasungunuka kwathunthu, onjezerani mkaka wokhazikika.

Malangizo othandiza. Musabweretse chokoleti chokoma kwa chithupsa.

4. Onetsetsani bwino ndikuchotsa kutentha. Ndikuzisiya kuti zizizizirira kukhitchini.
5. Ndimagaya ma cookie a shuga mu blender kapena ndimagwiritsa ntchito kuphwanya kwakale. Osati pogaya onse mitanda mu nyenyeswa zazing'ono. Lolani sosejiyo ikhale ndi zidutswa zazing'ono zazing'ono.
6. Ndidadula mtedza wokazinga ndi mpeni wakuthwa. Kusakaniza mabisiketi ndi mtedza.
7. Ndimawonjezera misa ya chokoleti, yolimba mosasinthasintha. Sakanizani bwino.
8. Ndimapanga masoseji oblong. Ndinaika zophikira zomalizidwa mufiriji. Pambuyo maola 3-4 ndimatulutsa mchere mufiriji.
9. Ndidadula masosejiwo mzigawo zing'onozing'ono (ndikugwiritsa ntchito zidutswa zozungulira) ndikumwa tiyi wotentha.

Idyani ku thanzi lanu!

Momwe mungapangire soseji wopanda cocoa wopanda cocoa

Njira yosakhazikika yopangira masoseji a makeke ochokera kuma cookie opanda cocoa. Zakudya zokoma za tofe-tofe ndi mkaka wokhazikika zimapatsa mchere wotsekemera.

Zosakaniza:

• Ma cookies - 400 g,
• Mtedza wokoma - 400 g,
• Mkaka wokhazikika - 400 g,
• Batala - 200 g.

Kukonzekera:

1. Ndinaika tofe ndi batala mu mbale yayikulu, yakuya. Ndidayiyika pamoto pang'onopang'ono. Ndimasokoneza nthawi zonse ndikusungunuka. Ndimatenga mtundu wonyezimira wonyezimira wa caramel. Ndimachotsa pamoto, ndikuyikapo.
2. Ma cookies osokonezeka. Gwiritsani ntchito blender kuti mugaye mofulumira. Ndinaika makeke m'thumba ndikutulutsa ndi pini. Dulani ma cookies ndi manja anu muzidutswa zazing'ono.
3. Tumizani misa yotsekemera yotsekemera pamasakanizo owuma. Muziganiza bwino ndi supuni, pang'onopang'ono mutasintha kukhala wofanana komanso wofewa.
4. Ndidayiyika. Mofatsa perekani misa yopanda mawonekedwe mawonekedwe a sausage oblong. Ndimachiphimba ndi kanema wonamatira, ndikukoka m'mbali kuti ndipange "maswiti" akulu. Ndimatumiza kwa mafiriji kwa maola 5-6 kapena ku firiji usiku.

Chinsinsi ndi zoumba ndi mtedza

Zosakaniza:

• Koko - makapu awiri akulu,
• Batala - 200 g,
• Shuga - supuni 1 yayikulu
• Mkaka wa ng'ombe - 100 ml,
• Ma cookies - 400 g,
• Zoumba, walnuts, ufa shuga - kulawa.

Kukonzekera:

Osapitilira izi. Pewani kutsitsa makeke okoma shuga. Mcherewo uyenera kukhala ndi tinthu tating'onoting'ono tokometsera.

1. Ndimagaya ma cookie ndikuphwanya kapena kuwatulutsa ndi pini.
2. Kudula mtedza pa bolodi lakhitchini. Ndimatsanulira pachiwindi chodulidwa, ndikuwonjezera shuga. Onetsetsani ndikuika pambali chisakanizo chouma.
3. Sungunulani batala mu phula.
4. Ndimatsanulira mkaka. Bweretsani maziko a mchere kwa chithupsa. Ndimathira osakaniza owuma ndikusakaniza bwino.
5. Ndimawonjezera zoumba kumapeto. Ndimachotsa mbaleyo pachitofu, mulole kuti misala ikhale yozizira ndikulowetsa mu confectionery.
6. Ndimaika filimu yodyera pakitchini yopangira khitchini ndikupanga soseji ya oblong. Ndikulunga, ndikumanga bwino pamakona.
7. Pofuna kuti soseji ya cocoa isakhale yopanda pake, kukulunga ndi mphasa yopangira sushi.
8. Ndimatumiza kwa mafiriji kwa maola 4-6.
9. Ndimasindikiza zakumwa zabwinozo. Ndidayiyika mbale, nkuwaza ndi ufa wothira pamwamba.

Chinsinsi chavidiyo

Soseji ya chokoleti "Bounty" yokhala ndi ma coconut flakes

Zosakaniza:

• Ma cookie a kokonati - 350 g,
• Shuga - supuni 5 zazikulu
• Madzi - 100 ml,
• Koko ufa - supuni 2
• Cognac - supuni 1
• Kutuluka kwa kokonati - 80 g,
• Ufa wambiri - 80 g,
• Batala - 80 g.

Kukonzekera:

1. Ndimagaya ma cookie a coconut ndikuphwanya, enawo ndimaphwanya zidutswa zapakatikati. Ndinaika mchere wopanda kanthu pambali.
2. Ndimatsanulira madzi ndi burande mu phula osiyana. Ndimawonjezera ufa wa koko ndi shuga wambiri. Ndimayatsa mbaula pamoto wapakati. Muziganiza ndi kubweretsa kusakaniza kwa chithupsa. Zolinga zazikulu ndikusungunuka kwathunthu kwa shuga ndikupeza misa yofanana.
3. Ndimachotsa mphika uja pa chitofu. Ndimazisiya kuti zizizizirira kukhitchini, sindiziika mufiriji.
4. Ndikukonza kirimu choyera komanso chokoma. Ndimasakaniza ma coconut, shuga wothira komanso batala lofewa komanso losungunuka.
5. Ndidayala misa ya chokoleti pamapepala ophika. Onjezani zonona zoyera pamwamba. Ndikulunga mankhwalawo mozungulira. Ndimachiphimba ndi kanema wa chakudya.
6. Ndikutumiza soseji kuti iziziziritsa kwa mphindi 60-90 mufiriji.

Momwe mungapangire soseji yokoma yopanda mkaka

Njira yokhazikika yopangira soseji zokoma komanso zoyambirira zopanda mkaka kunyumba. Kuphatikiza kolimba kwa chokoleti chamdima, kirimu ndi ... kaloti watsopano amagwiritsidwa ntchito, kupatsa zokoma kukoma kosazolowereka ndi mtundu wofiira.

Zosakaniza:

• Kaloti - 250 g
• Apple - 1 sing'anga kukula,
• Nzimbe shuga - 5 supuni
• Batala - 120 g,
• Ma cookie "Jubilee" - 200 g,
• Mtedza - 25 g
• Maamondi - 50 g
• Mkaka wokhazikika - masupuni atatu akulu,
• Sinamoni - kotala supuni
• Ginger (wouma) - kotala supuni
• Vanillin - 2 g
• Kirimu, 33% mafuta - supuni 3,
• Chokoleti chowawa - 100 g.

Kukonzekera:

1. Ndimatsuka ndikutsuka bwino kaloti watsopano. Ndimaliza ndi kachigawo kakang'ono kwambiri. Ndimasamutsira mu poto, onjezerani shuga ndi batala (pang'ono kupitirira theka). Nyama pamoto wochepa kwa mphindi 15-20.
2. Peel apulo, akupera pa grater. Ndikusunthira kaloti, sakanizani bwino. Nyama kwa mphindi 5-10 zowonjezera.
3. Gwirani magalamu zana a makeke mu blender kuti muwone pang'ono. Ruble yonseyo ndi yayikulu pamodzi ndi mtedza.
4. Ndimachotsa kaphatikizidwe ka karoti-apulo pa chitofu. Ndimawonjezera batala wotsalayo. Ndimalimbikitsa. Choyamba, ndimafalitsa zinyenyeswazi za confectionery, kenako ndimayika chisakanizo cha zidutswa zazikulu (pamodzi ndi mtedza). Ndimasokonezanso.
5. Pepani soseji papepala. Ndikukulunga mu zojambulazo kuti zisafooke. Tumizani ku mbale yayikulu ndi firiji kwa maola 6-7.
6. Ola limodzi chisanathe kuzirala, ndiyamba kukonzekera chokoleti. Ndikutsanulira zonona mu kapu yaing'ono. Ndimatenthetsa, koma osawira. Ndidayika chokoleti chowawa chophwanyika. Ndimakoleza moto. Onetsetsani nthawi zonse, kuyembekezera kuti mdima ukhale wosungunuka kwathunthu.
7. Ndimachotsa pamoto. Siyani kuti muzizizira kutentha.
8. Thirani chisanu pa soseji ya cookie mofanana. Ndimayiyika mufiriji kwa maola 5-6 osakulunga mu pulasitiki.

Mchere wosazolowereka uli wokonzeka!

Ndi ma calories angati omwe ali mu soseji ya cookie

Batala, shuga, mabisiketi, mkaka wokhazikika ndi zinthu zomwe zimawonjezera mphamvu ya mankhwala. Soseji ya chokoleti, kutengera kapangidwe ndi zosakaniza, yatero

kalori zili 410-480 kcal pa 100 ga mankhwala

... Ichi ndi chiwerengero chapamwamba.

Wosakhwima komanso wosungunuka pakamwa, chakudyacho chimakhala ndi mafuta ochuluka (20-23 g) ndi mafuta ambiri (45-50 g) pa magalamu 100. Ndi bwino kuti musagwiritse ntchito mchere mopitirira muyeso.